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MRM People & Places: Cassoulet War, Zagat Stories and AQUAlounge

Modern Restaurant Management

“When I started down this path six years ago, my goal was to completely rethink everything about the bay and dinner cruise space—the layout, the experience, the ambiance,” said Hunter. Back in 2010, Stewart rallied 11 Jersey Mike’s Dallas/Ft. “I found inspiration on my travels. The findings?

Chef 140