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New & Notable: TEAM Schostak Celebrates 40, AI in Food Service and Beachy Tech

Modern Restaurant Management

In 2009, Greg moved to the Del Taco brand, where we were chosen as Franchise Operator of the Year in both 2009 and 2010. Schooner Capital led the round with follow-on investments from all major and strategic investors to-date, including Osage Venture Partners, Gordon Food Service’s innovation arm Relish Works and Nigel Morris.

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Mitigating Workforce Challenges in Senior Living: Outsourcing Food Service

Unidine

When it comes to food service, in particular, there are a variety of challenges that outsourcing can address, including but not limited to: As good as an in-house program is, outsourcing food service to a specialized partner will outperform a self-operated program. percent in 2010. percent in 2018, up from 72.5

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Q&A With Al Avci – COO at Salt Bae’s Nusr-Et restaurant USA

Total Food Service

The first Nusr-Et restaurant opened in Turkey in 2010, taking the local culinary community by storm thanks to chef’s commitment to using only the highest quality meat, heartfelt work ethic and talent for theatrics. How is Nusr-Et catering to customers across the globe? and globally? What trends do you see within the gourmet industry?

Chef 81
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MRM Franchise Feed: Currying Up Favor and Committed Taco

Modern Restaurant Management

We are dedicated to our guests and by welcoming well-qualified franchisees who share our commitment to excellence into the Benihana family, we will be even better positioned to continue providing our guests with the outstanding food and service they have come to know and love!" Hattie Marie's Looks to Franchising.

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White Castle Flips for Flippy and Burma Bites

Modern Restaurant Management

” BentoBox Launches Catering and Events Capabilities. BentoBox launched two products, Catering Store without a BentoBox website and Enhanced Events Management, to expand restaurant capabilities during the 2020 holiday season. Catering Store without a BentoBox website enables restaurants and caterers to offer large-volume orders.

Chef 137
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MRM Franchise Feed: Church’s Goes Hybrid and Curry Up Incentives Now

Modern Restaurant Management

Through it all, Tim's true passion remains the work of the Tim TebowFoundation, which he began in 2010. Catering has become a major aspect of our business, which we believe has significant upside. In fall 2016 he signed a baseball contract with the New York Mets before returning to the NFL in 2021. Chances are, we can help you!”

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ITW Food Equipment Group

Chef's Deal

Vulcan Restaurant Equipment Company is the first food service equipment manufacturer to receive the Sustained Excellence award. Bonnet Bonnet is one of the European manufacturers under the ITW Food Equipment corporate umbrella. Colged Colged is the Italian warewashing specialist under the ITW Food Equipment umbrella.