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Farm to Fork Profile: Stewarding Special Land, Making Special Cheese at Point Reyes

Bon Appetit Management Company

AUGUST 27, 2024

The Giacomini family has been dairy farming in Point Reyes since 1938, when co-owner and COO Lynn Giacomini-Stray’s grandfather Waldo moved from nearby Petaluma to Point Reyes and purchased land that would become Giacomini Dairy. In 2009, the fourth sister, Diana, joined as CFO.

Culinary Education 40
Culinary Education Purchasing 40
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MRM People & Places: Game On at Walk-On’s and Gingerbread Houses for Humanity

Modern Restaurant Management

FEBRUARY 14, 2020

The Houses for the Holidays campaign ran from November 12 to December 31 and gave guests the opportunity to purchase a DIY gingerbread house for $5.95 Gunderson has been a member of the HALL winemaking team since 2005, and head winemaker for award winning WALT Wines since 2010. and build it while they gathered around the table.

Food and Beverage 131
Food and Beverage Food and Beverage Chef Hospitality 131
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