Modern Restaurant Management

MAY 17, 2021

Food Led Occasions Driving Visits. 67 percent of consumers have visited the On Premise for food led occasions since venues reopened and 22 percent have visited for drink led occasions. There is a positive outlook for future visitations with 2/3 of consumers planning to visit for food and ¼ for drinks. percent compared 2019.

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Food and Beverage Food and Beverage Catering Catering 504

Forward Fooding

DECEMBER 6, 2024

Get to know the FoodTech 500 Ambassadors, their contributions, and how theyre shaping the future of food. These ambassadors come from diverse backgrounds venture capitalists, entrepreneurs, scientists, and consultants all united by a common goal: transforming the global food system. What Is the FoodTech 500 Ambassadors Program?

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Food and Beverage Food and Beverage Food Technology Food Technology 52

GFI

SEPTEMBER 15, 2023

September 15, 2023 Share this page on Facebook Share this page on Twitter Share this page on LinkedIn The Good Food Conference: Path to 2030 The path to 2030 is short but critical. ADM ADM is diversifying the world’s protein sources to help meet the food security, sustainability, and health and well-being needs of a growing global population.

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Food and Beverage Food and Beverage Food Supply Nutrition 52