Modern Restaurant Management

JUNE 29, 2023

The word omnichannel has been buzzing since 2010, but at its core it’s all about guests. Technology Has Leveled the Playing Field in Hospitality For many years, you had restaurants that did delivery and restaurants that didn't. There’s that word again: omnichannel. Why is omnichannel more important than ever?

Hospitality 221

Hospitality Hospitality Restaurant Management Restaurant Manager 221

Bill Marler

AUGUST 17, 2022

17 people with information available, 9 have been hospitalized. Beef, 2010, 21 cases, 43% female. Illnesses onset dates: July 26, 2022, to August 6, 2022. Age: 6 to 91 years, median age of 21 years, and 38% are female (hmm, what do 62% of men eat?). A food has not yet been identified as the source and this investigation is ongoing.

FDA 244

FDA Food Safety Hospitality Hospitality 244

Hospitality Net

JULY 7, 2023

But the concept in its true sense is quintessentially French and in 2010 the French Tourism Office bestowed the title on establishments that met certain specific criteria. Hotels around the world are often referred to as palaces or ‘grand dames’ – vestiges of a bygone era when grand hotels were associated with luxury and glamour.

Hospitality 98

Hospitality Hospitality 98

Bill Marler

JUNE 9, 2022

Hospitalizations: 2. Smucker Company facility in 2010. The analysis shows that this 2010 environmental sample matches the strain causing illnesses in this current outbreak. United States Hospitalizations: 12 – Canada 4. Salmonella Peanut Butter. Total Illnesses: 16. Last Illness Onset: May 1, 2022.

FDA 130

FDA Purchasing Hospitality Hospitality 130

Hospitality Net

DECEMBER 22, 2024

Kaplan and Haenlein (2010) noted that social media is collaborative, dynamic, and interactive online applications, platforms, and media, which allows the creation and exchange of user-generated content on social media platforms.

98

98

Bill Marler

AUGUST 20, 2022

coli O157:H7 cases in Ohio, Michigan, Pennsylvania and Indiana, some hospitalized and some, mostly children, developed hemolytic uremic syndrome (HUS). We have been retained by nearly a dozen victims who were hospitalized, including a child who developed HUS. One child was hospitalized with HUS. One lawsuit was filed on Ohio.

Food Preparation 289

Food Preparation Food Safety FDA Hospitality 289

Hospitality Net

FEBRUARY 14, 2024

She spent almost six years as assistant general counsel at Starwood before founding her firm, Zeidel and Associates, in 2010. When a Wall Street firm came knocking, Robin’s plans to join her father’s practice went by the wayside.

Hospitality 69

Hospitality Hospitality 69

Hospitality Net

NOVEMBER 22, 2023

Before his tenure at Hotelplan Group, Pablo was a pivotal part of the Kuoni Travel Group, where he led as the Head of Data Setup at the Production Hub in Zurich from January 2010 to October 2011.

Hospitality 69

Hospitality Hospitality 69

Hospitality Net

MAY 2, 2023

Magnuson Hotels has announced the renewal of affiliation with Magnuson Hotel Virginia Beach, its midscale franchised hotel that first joined the group thirteen years ago in 2010.

96

96

Modern Restaurant Management

FEBRUARY 28, 2020

San Diego Entrepreneur and Mission Beach area residentn Brad Hunter is disrupting the luxury hospitality industry with an entirely uncharted concept: AQUAlounge , an floating nautical experience slated to debut in San Diego, California in fall of 2020. Charities include hospitals, youth organizations, food banks and more.

Chef 419

Chef K-12 Cafeteria Cruise 419

Modern Restaurant Management

DECEMBER 13, 2019

Clinton has a proven track record of innovation and success within the hospitality industry, most recently as President of the Hospitality Solutions business at Sabre, a global public company with over $4 billion in sales. Prior to joining TakeOut Tech in 2010, Jeffers was Vice President of Sales for Custom Business Solutions.

Catering 251

Catering Catering Food and Beverage Food and Beverage 251

Food Safety News

FEBRUARY 16, 2024

Four people have been hospitalized and one has developed hemolytic uremic syndrome (HUS), a serious condition that can cause kidney failure. The production and sale of raw milk by Organic Pastures within California, where it is legal, was not impacted by the April 2010 order. An evidentiary hearing on that issue was set for Aug.

FDA 89

FDA Food Safety Purchasing Hospitality 89

Hospitality Net

MAY 8, 2024

It was a sunny day in The Hague in 2010 when I, somewhere in between reading the Wall Street Journal and playing Mahjong to train my eye for patterns (all of Ms. Lin’s students will remember), decided I would become a Revenue Manager. I loved strategy, I loved acting on trends, and I loved taking decisions based on data…or so I thought.

75

75

AHF

MARCH 6, 2025

Previous IFMA Gold & Silver Plate Award in Healthcare Winners that are also AHF Members: 2024 Dave Reeves System Director, Food and Nutrition Services Lee Health 2023 Randy Sparrow Director, Food & Environmental Services ProHealth Care 2022 Cheryl Shimmin Executive Director of Retail, Culinary, & Nutrition Care Kettering Health 2021 Antoinette (..)

Nutrition 52

Nutrition Food Service Food Service Chef 52

Hospitality Net

JUNE 5, 2024

However, it’s fair to say that Generation Z consumers - born between the mid-1990s and 2010 - have different customer experience expectations, including customer service strategy. You have to be careful when making assumptions about customers based on generation-specific stereotypes, as there are exceptions to every rule.

Customer Experience 73

Customer Experience Customer Service Customer Service 73

Food Safety News

AUGUST 3, 2023

In March, the FDA went to court to reopen 2008 litigation because it claimed Raw Farm LLC violated the April 2010 Permanent Injunction, which imposed restrictions from distributing unapproved drugs, misbranded food, and raw milk and raw milk products for human consumption in interstate commerce.

FDA 92

FDA Food Safety Hospitality Hospitality 92

Hospitality Net

DECEMBER 20, 2023

New research from the World Travel & Tourism Council (WTTC) and Sustainable Tourism Global Center (STGC), initiated by the Ministry of Tourism of Saudi Arabia, reveals that the global Travel & Tourism sector is delivering soaring employment opportunities to women and young people around the world.

40

40

Modern Restaurant Management

OCTOBER 22, 2020

The Multicultural Foodservice & Hospitality Alliance (MFHA), 4thMVMT, and PepsiCo announced a formal collaboration to provide leadership development and increase business ownership opportunities for Black people in the restaurant industry. Increasing Pathways to Black Franchise Ownership. Simon, Georgia in the coming year.

Food and Beverage 385

Food and Beverage Food and Beverage Chef Restaurant Management 385

Modern Restaurant Management

JULY 30, 2021

Through it all, Tim's true passion remains the work of the Tim TebowFoundation, which he began in 2010. “Whether you prefer to relax on our patio or eat in the dining room, our West Wichita location offers the community the perfect spot to enjoy Damn Good tacos, made-to-order margaritas and some warm Texas hospitality!”

Food and Beverage 508

Food and Beverage Food and Beverage Customer Experience Nutrition 508

Bon Appetit Management Company

SEPTEMBER 3, 2024

Photo credit: The Common Market In 2010, the Bon Appétit Management Company team at the University of Pennsylvania struck up a partnership with The Common Market, a new non-profit organization dedicated to building sustainable and equitable local food systems. Haile Johnston and Tatiana Garcia-Granados.

Chef 96

Chef Purchasing Hospitality Hospitality 96

Modern Restaurant Management

JANUARY 9, 2020

He then founded Snap Kitchen in 2010 and expanded the brand as CEO and President to almost sixty stores and kiosks before stepping back in 2017 to focus on new projects. He first partnered with Levit in 1995 to open the highly-acclaimed benjy’s restaurant in Houston, the first of Levit’s now multi- unit restaurant business.

Chef 282

Chef Customer Service Customer Service Food Safety 282

AHF

MARCH 12, 2024

Perez, RD, DHCFA Director of Food & Nutrition Services University of Medicine & Dentistry of New Jersey – The University Hospital 2008 Mary Angela Miller Administrative Director, Nutrition Services Ohio State University Wexner Medical Center 2007 Kris Schroeder Director of Nutrition Services Swedish Medical Center 12 Mar 2024

Nutrition 52

Nutrition Food Service Food Service Hospitality 52

Hospitality Net

APRIL 25, 2024

Global Hotel Alliance (GHA), the world’s largest alliance of independent hotel brands, is celebrating its 20th anniversary by launching a new report revealing the perceptions, preferences and priorities of today’s travellers, leveraging the database of its global loyalty programme – GHA DISCOVERY – which launched in 2010.

40

40

Total Food Service

OCTOBER 4, 2023

In 2010, he formed World Central Kitchen, a non-profit specializing in delivering food relief in the wake of natural and humanitarian disasters. He has received the James Beard Foundation’s “Outstanding Chef” and “Humanitarian of the Year” awards. Registration for the 2024 Show will open in September.

Chef 81

Chef Food and Beverage Food and Beverage Food Service 81

Hospitality Net

NOVEMBER 14, 2023

Commercial real estate investment activity in Asia Pacific moderated 22% year-on-year (YoY) in the third quarter of 2023, recording the lowest quarterly figure since Q2 2010. According to data and analysis by global real estate consulting firm JLL (NYSE:JLL), investment activity in Asia Pacific fell to US$21.3

40

40

Unidine

JULY 30, 2019

When food service is not your core business, your in-house program is likely lacking the expertise required to manage the complex and dynamic operations that come with food, dining, and hospitality management. percent in 2010. Hospitality Industry Turnover Rate Ticked Higher in 2018.” percent in 2018, up from 72.5

Senior Living 52

Senior Living Food Service Food Service Hospitality 52

Modern Restaurant Management

JANUARY 17, 2020

. “Our efforts have been focused on building a scalable foundation to support our aggressive growth strategy, while ensuring we stay true to the brand’s heritage of hospitality, quality and operational excellence. billion, managing five restaurant brands and a bakery operation.

Food and Beverage 340

Food and Beverage Food and Beverage Customer Service Customer Service 340

FoodInsight

JANUARY 20, 2025

FDA, 2023 Adverse Food Reaction Is Not Always an Allergy, Rady Childrens Hospital, 2019. Under the Food Sanitation Act of 2010 , Japan External Trade Organization, 2011 EFSA evaluates Southampton study on food additives and child behaviour, EFSA, 2008. Food Colors , European Food Safety Authority (EFSA), 2019.

FDA 98

FDA Food and Beverage Food and Beverage Food Safety 98

Forward Fooding

DECEMBER 6, 2024

Diane Fermin Roeder Diane Fermin Roeder is a passionate storyteller focused on responsible communications and ecosystem building for innovation and sustainability in the climate, AgriFood, and hospitality sectors.

Food and Beverage 52

Food and Beverage Food and Beverage Food Technology Food Technology 52

Bon Appetit Management Company

DECEMBER 11, 2023

LaNita began her career with Bon Appétit in June 2010, starting as a catering bartender at one of our Southern California university accounts. After graduating, he attended the California Culinary Academy in San Francisco, where he studied hospitality and restaurant management.

Catering 52

Catering Catering Chef Nutritionist 52

Bill Marler

MAY 29, 2022

According to the FDA and CDC, Whole Genome Sequencing (WGS) analysis shows that samples from sick people in this investigation are closely related genetically to a sample collected in 2010 from the environment at J.M. Of nine people with information available, two have been hospitalized. No deaths have been reported.

FDA 223

FDA Hospitality Hospitality 223

Chef's Deal

JULY 1, 2024

ITW Food Equipment is a comprehensive suite of elite brands that delivers top-tier commercial kitchen equipment solutions for foodservice and hospitality businesses worldwide. Elro’s digitalization extended beyond smart equipment after it became an ITW member in 2010. It has been a member of the ITW FEG since 2006.

Commercial Kitchen 59

Commercial Kitchen Food and Beverage Food and Beverage Catering 59

Bill Marler

MAY 26, 2022

Smucker Company and/or the FDA release immediately all inspection reports on this Jif plant from 2010 (see below) to the present? Smucker Company and/or the FDA answer if other WGS Salmonella Senftenberg samples found on the public database NCBI from 2010 to the present (notably 2014) are or are not linked to the J.M.

FDA 299

FDA Hospitality Hospitality 299

Bill Marler

MAY 21, 2022

Total Illnesses: 14, Hospitalizations: 2, Last Illness Onset: May 1, 2022. Smucker Company facility in 2010. The analysis shows that this 2010 environmental sample matches the strain causing illnesses in this current outbreak. A total of 714 were sickened, with 171 hospitalized and at least nine deaths.

FDA 292

FDA Hospitality Hospitality 292

Bill Marler

MAY 21, 2022

Total Illnesses: 14, Hospitalizations: 2, Last Illness Onset: May 1, 2022. Smucker Company facility in 2010. The analysis shows that this 2010 environmental sample matches the strain causing illnesses in this current outbreak. 715 people were sickened with 129 hospitalized. Smucker Company facility in Lexington, Kentucky.

FDA 242

FDA Hospitality Hospitality 242

Bill Marler

AUGUST 7, 2022

Of 13 people with information available, 4 were hospitalized. Smucker Company facility in 2010. The analysis shows that this 2010 environmental sample was closely related genetically to the outbreak strain. Of 18 people with available information, 13 (72%) have been hospitalized. Four individuals were hospitalized.

Purchasing 273

Purchasing Food Safety FDA Hospitality 273

Bill Marler

JUNE 3, 2021

Hospitalizations: 8. Hospitalizations: 2. Hospitalizations: 4. Hospitalizations: 1. Hospitalizations: 9. 2010 Multistate Outbreak of Salmonella Chester Infections Linked to Marie Callender’s Cheesy Chicken and Rice Frozen Entrees. Hospitalizations: 16. Hospitalizations: 2. Cases: 13.

Hospitality 226

Hospitality Hospitality Food Safety 226