Bill Marler

NOVEMBER 28, 2023

Here is a sampling: Caito Foods Melon Salmonella Outbreak – Multistate (2018) Chamberlain Farms Cantaloupe Salmonella Outbreak – Multistate (2012) Del Monte Cantaloupe Salmonella Outbreak Lawsuit – Nationwide (2011) Susie Cantaloupe Salmonella Outbreak Lawsuit – Washington (2002) Viva Cantaloupe Salmonella Outbreak Lawsuit – Washington, California (..)

Hospitality 213

Hospitality Hospitality 213

Bill Marler

FEBRUARY 18, 2024

thru April October 2015 Campylobacter Raw Milk Recall January 2016 E.coli Raw Milk Outbreak: 9 ill/2 HUS

Hospitality 242

Hospitality Hospitality 242

Bill Marler

FEBRUARY 5, 2021

But nothing for the little “trip wire” that was out there catching pathogens in fruits and vegetables – not even after last year’s (2011) cantaloupe-caused Listeria incident that killed more people than any other foodborne illness outbreak in a century. The Fresh Fruit and Vegetable line item alone is said to be approaching $200 million.

FDA 215

FDA Food Safety 215

Bill Marler

NOVEMBER 17, 2022

Around 300 deaths in the United States are caused by Listeria infection each year, according to estimates from a 2011 CDC report. . Listeria is a bacterium that causes a serious infection called listeriosis. Listeria bacteria are most found in raw foods. Vegetables can be contaminated by soil and water carrying bacteria.

Food Safety 226

Food Safety 226

Bill Marler

AUGUST 17, 2022

Romaine, 2011, 58 cases, 59% female. Romaine, 2018, 210 cases, 67% female. Leafy greens, 2017, 25 cases, 67% female. RTE Salads, 2013, 33 cases, 60% female. Spinach and spring mix, 2012, 33 cases, 63% female. Spinach, 2006, 199 cases, 71% female. Beef/Meat: 442 cases, ~49% female. Bison, 2019, 33 cases, 52% female.

FDA 244

FDA Food Safety Hospitality Hospitality 244

Bill Marler

MAY 14, 2021

coli O157:H7 with the outbreak PFGE pattern was cultured during July–August 2011, and presumptive cases as persons having a household relationship with a case testing positive for E. An outbreak of Escherichia coli O157:H7 was identified in Oregon through an increase in Shiga toxin–producing E. coli O157:H7 and coincident diarrheal illness.

Hospitality 202

Hospitality Hospitality 202

Bill Marler

FEBRUARY 20, 2024

coli Outbreak and Recall: As of February 16, 2024, a total of 10 people infected with the outbreak strain of E. coli have been reported from four states – California, Utah, Colorado and Texas.

Hospitality 225

Hospitality Hospitality 225

Food Safety Magazine

FEBRUARY 5, 2024

Aflatoxin-contaminated nuts and seeds dominated mycotoxin notifications made through the EU’s Rapid Alert System for Food and Feed (RASFF) between 2011 and 2021, according to a recent study.

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Bill Marler

NOVEMBER 18, 2021

In 2011 I wrote: Last week the USDA Food Safety and Inspection Service (FSIS) announced a recall of ground turkey products due to “possible” Salmonella contamination. A total of 79 persons infected with the outbreak strain of Salmonella Heidelberg have been reported from 26 states between March 1 and August 3, 2011.

Food Safety 288

Food Safety FDA Hospitality Hospitality 288

Bill Marler

NOVEMBER 19, 2023

In 2011, Listeria -tainted cantaloupes grown in Eastern Colorado sickened 147 in two dozen states, killing at least 33. An auditor recommended by Walmart inspected the farm and packing shed in 2011, while the cantaloupes were actually being washed by un-chlorinated, Listeria -tainted water. Much, in addition to both being round.

Food Safety 49

Food Safety FDA Hospitality Hospitality 49

Bill Marler

JANUARY 19, 2021

The 2011 book, Poisoned: The True Story of the Deadly E. A documentary based on Jeff Benedict’s 2013 bestseller “Poisoned” has officially been announced. coli Outbreak that Changed the Way Americans Eat , chronicles a deadly 1993 Jack in the Box E. coli outbreak and the rise of Bill Marler as a food safety attorney.

Food Supply 187

Food Supply Food Safety 187

Bill Marler

JANUARY 25, 2024

Around 300 deaths in the United States are caused by Listeria infection each year, according to estimates from a 2011 CDC report. Listeria is a bacterium that causes a serious infection called listeriosis. Listeria bacteria are most found in raw foods. Vegetables can be contaminated by soil and water carrying bacteria.

FDA 233

FDA Food Safety 233

Bill Marler

NOVEMBER 19, 2023

Additional Resources: About Salmonella – a complete resource for victims of Salmonella outbreaks Marler Clark Salmonella Lawsuits and Litigation Downloadable Salmonella Fact Sheet Salmonella Outbreak Lawsuits A & R Bar-be-que Salmonella Outbreak Lawsuit – Tennessee (2009) Adrift Restaurant Salmonella Outbreak Lawsuits – Washington (2005) Baker (..)

Food Safety 130

Food Safety Hospitality Hospitality 130

Food Safety News

NOVEMBER 20, 2023

Denmark investigated a multi-country outbreak of Salmonella Strathcona in 2011, where datterino tomatoes from an Italian producer were suspected of being the vehicle of infection. The 2023 outbreak has isolates that are genetically closely related to cases reported since 2011, indicating a common infection source.

Food Safety 120

Food Safety 120

Hospitality Net

SEPTEMBER 16, 2024

Since its launch in 2011, Home2 Suites by Hilton continues to cement its position as a pioneer in the industry with remarkable growth worldwide and strategic innovation

Hospitality 92

Hospitality Hospitality 92

Bill Marler

OCTOBER 28, 2020

The Marler Clark Listeria lawyers have unmatched experience representing victims of Listeria.

Food Safety 183

Food Safety Purchasing Hospitality Hospitality 183

Hospitality Net

APRIL 26, 2023

I originally wrote about this in 2011 and shared the story of an 18-year-old server at a pizza restaurant who took so much pride in his work that the guests thought he owned the restaurant. One of my favorite concepts to cover in my customer service keynote speeches is to act like an owner.

Customer Service 98

Customer Service Customer Service 98

Hospitality Net

AUGUST 6, 2023

Rebecca Robbins, a medicine professor specializing in sleep science and author of “Sleep for Success” (2011). That profound statement came courtesy of Simon Chapman, Complex General Manager for The Benjamin Royal Sonesta, who oversees the hotel’s Rest & Renew Sleep Program] in collaboration withDr.

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Hospitality Net

JULY 3, 2024

First opened in 1927 as Hotel Georgia, the property was last renovated in 2011 when it was introduced as Rosewood Hotel Georgia.

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Hospitality Net

OCTOBER 2, 2023

annual growth each year since 2011, however, hoteliers are constantly trying to find new ways to gain momentum in their F&B efforts. As summer ends, the F&B business of many hotels can take a hit during the off-season. It is great to see that hotel F&B has seen a 5.5%

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Bill Marler

DECEMBER 2, 2021

The FDA has taken many important steps to achieve the food safety goals envisioned by Congress when FSMA was established in 2011, such as implementing seven foundational rules. Today’s proposal is one of the critical remaining pieces of working towards FSMA implementation.

FDA 241

FDA Food Safety 241

Bill Marler

MAY 21, 2022

Following the passage of the Food Safety Modernization Act (FSMA) in 2011, the FSMA requires FDA to designate high-risk foods for which the proposed additional recordkeeping requirements “are appropriate and necessary to protect the known safety risks of a particular food, including the history and severity of the public health.”

FDA 184

FDA Food Safety Food Service Food Service 184

Hospitality Net

JUNE 13, 2024

By 2011, the company was generating more than a billion dollars in profits annually — making it the most financially successful digital travel market at the time. Booking.com was founded by a Dutch university student in 1996. It grew slowly for almost a decade.

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Hospitality Net

JULY 6, 2023

An inspired reimagination of the original Kona Village Resort, which first emerged on the site in the 1960s and subsequently shuttered in 2011, a familiar silhouette has returned to the island’s horizon. Officially open to guests as of July 1, Kona Village, A Rosewood Resort is privileged to call this sacred land of Kaʻūpūlehu home.

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Modern Restaurant Management

MARCH 25, 2021

QR codes were invented in the 90s but didn’t pick up steam until 2011 – when smartphones became the ubiquitous devices they are today. However, can innovation teach these old dogs new tricks, or will a post-pandemic environment sunset this trend? The Quintessential QR Comeback.

Point of Sale 197

Point of Sale Customer Experience Hospitality Hospitality 197

Hospitality Net

NOVEMBER 22, 2023

Before this role, Pablo dedicated a decade to Hotelplan Group, transitioning from Chief Information Officer to Director of Projects and Business Consulting from November 2011 to October 2021.

Hospitality 69

Hospitality Hospitality 69

Bill Marler

FEBRUARY 25, 2020

Among 29 ill people, illness onset dates ranged from December 25, 2011, to March 3, 2012. On January 14, 2011, it was revealed that the FDA had isolated Salmonella serotype I4,[5],12:i:- from a water runoff sample collected from Tiny Greens Organic Farm; the Salmonella isolated was indistinguishable from the outbreak strain.

FDA 236

FDA Purchasing Hospitality Hospitality 236

Modern Restaurant Management

JULY 9, 2021

In 2011, the U.S. National and international organizations, health codes, and other rules and regulations hold restaurants to high standards of cleanliness to prevent foodborne illnesses, cross contamination, and any other spread of germs and bacteria.

Food and Beverage 187

Food and Beverage Food and Beverage Food Service Food Service 187

Bill Marler

FEBRUARY 13, 2024

Around 300 deaths in the United States are caused by Listeria infection each year, according to estimates from a 2011 CDC report. Listeria is a bacterium that causes a serious infection called listeriosis. Listeria bacteria are most found in raw foods. Vegetables can be contaminated by soil and water carrying bacteria.

FDA 222

FDA Food Safety Hospitality Hospitality 222

Bill Marler

NOVEMBER 19, 2023

Additional Resources: About Listeria – a complete online resource for Listeria information Family Health Guide About Listeria infection, or Listeriosis (pdf) Listeria News Listeria Lawsuits The Marler Clark Listeria lawyers have unmatched experience representing victims of Listeria.

Food Safety 130

Food Safety 130

Bill Marler

MAY 5, 2022

In September 2011, FSIS banned the “the Big Six” as reported by Helena Bottemiller, still then at Food Safety News : Six dangerous strains of E. “To clarify an important legal point, we consider raw ground beef that is contaminated with E. coli policy “crystal clear.”. “We

Food Safety 339

Food Safety Food Supply Hospitality Hospitality 339

Modern Restaurant Management

AUGUST 31, 2020

Though certified organic farms have increased 56 percent from 2011, this still only makes up less than one percent of total acres of American farmland, according to Pew Research Center. Sourcing organic produce and ingredients will be difficult, especially if you are seeking an all-organic concept.

Inventory 238

Inventory Purchasing 238

Food Safety News

FEBRUARY 20, 2024

coli Outbreak and Recall: As of February 16, 2024, a total of 10 people infected with the outbreak strain of E. coli have been reported from four states – California, Utah, Colorado and Texas.

Food Safety 117

Food Safety Hospitality Hospitality 117

Bill Marler

DECEMBER 2, 2019

The Food Safety Modernization Act , signed into law in 2011, places the responsibility on food producers to prevent contamination from occurring and to assure their product is safe. Washing the lettuce may remove surface contamination, but the crinkly leaves make eliminating all of it almost impossible.

FDA 179

FDA Food Safety Purchasing Hospitality 179

Food Safety News

NOVEMBER 6, 2023

Started OPDC in 2000 [link] Changed name to Raw Farm LLC in 2020 Organic Pastures Dairy Company Recalls and Outbreaks September 2006 Raw Milk E.coli Outbreak: 6 ill/2 HUS [link] September 2007 Raw Cream Listeria Recall [link] December 2007 Raw Milk Campylobacter Outbreak: 8 ill [link] September 2008 Raw Cream Campylobacter Recall [link] (..)

Food Safety 91

Food Safety 91

Bill Marler

APRIL 19, 2021

ERS used the Centers for Disease Control and Prevention’s (CDC) foodborne illness incidence rates from 2011—the agency’s most recent data—to develop the economic cost estimates. From 2013 to 2018, inflation for the entire U.S. economy was 7.8 percent.

Hospitality 184

Hospitality Hospitality Food Safety 184

Food Safety News

FEBRUARY 24, 2024

thru April October 2015 Campylobacter Raw Milk Recall January 2016 E.coli Raw Milk Outbreak: 9 ill/2 HUS 2023 Raw Farm LLC Recalls and Outbreaks: May 2023 Campylobacter Raw Milk Recall August 2023 Salmonella Cheese Recall October 2023 Salmonella Raw Milk Outbreak and Recall: San Diego County—12 illnesses Orange County—7 illnesses

Hospitality 109

Hospitality Hospitality 109