Modern Restaurant Management

AUGUST 5, 2020

. “The NCR Aloha platform enables restaurants to accelerate digital transformation and constantly adapt to changes in the market so they can focus on what they do best, great food and customer experience.” “It’s all about creating those compelling experiences and reducing friction.”

Recipes 527

Recipes Food and Beverage Food and Beverage Hospitality 527

Modern Restaurant Management

JUNE 12, 2020

Its menu of all-American food favorites, including fresh-made Root Beer sold by the gallon, has been extremely popular as guests turn to traditional comfort foods. Having opened more than 70 new restaurants since 2011, A&W currently has 15 freestanding and convenience store locations in development.

Customer Experience 420

Customer Experience Purchasing Inventory Restaurant Manager 420

Modern Restaurant Management

AUGUST 28, 2020

Sweadner Society of the Fairfield County’s Community (FCC) Foundation and the FCC Board of Trustees in 2011. He began his life-long career in the hospitality business at the food service division of Stouffer in Newark, N.J., He married Lorraine Pietryka on Aug. 20, 1955, and served in the U.S.

Chef 364

Chef Food and Beverage Food and Beverage Nutrition 364

Modern Restaurant Management

NOVEMBER 5, 2019

During that period, McDonald's also undertook several "velocity growth accelerators," including (1) an Experience of the Future layout, which features a combination of ordering flexibility, customer experience, and a more streamlined menu; (2) mobile ordering and payments; and (3) delivery alternatives. "When

Food and Beverage 253

Food and Beverage Food and Beverage Commercial Kitchen Hospitality 253

Modern Restaurant Management

JANUARY 27, 2020

"Students enjoy the convenience of self-ordering opportunities, and we've seen demand for our food service operations increase since installation across our campus. QikServe Acquires Preoday. QikServe acquired Preoday, the branded mobile application and online ordering technology provider.

Catering 305

Catering Catering Food and Beverage Food and Beverage 305

Modern Restaurant Management

JANUARY 17, 2020

We are dedicated to our guests and by welcoming well-qualified franchisees who share our commitment to excellence into the Benihana family, we will be even better positioned to continue providing our guests with the outstanding food and service they have come to know and love!" Hattie Marie's Looks to Franchising.

Food and Beverage 340

Food and Beverage Food and Beverage Customer Service Customer Service 340

Modern Restaurant Management

FEBRUARY 6, 2020

Partners + Napier was selected for its food experience and integrated approach to uniting creative and media. “They clearly understand our category and our customers, and their creative ideas are already driving new growth for our business.” 2019 sales comparisons were up 17 percent.

Food and Beverage 383

Food and Beverage Food and Beverage Chef Hospitality 383