2011 FDA Purchasing 
Bill Marler
FEBRUARY 25, 2020
From the FDA: Although you stated that corrective actions were implemented following the 2019 and 2012 outbreaks, you have not provided FDA with any information demonstrating long-term, sustainable corrections have been implemented throughout your organization to prevent this violation from recurring in the future. Multistate E.
Bill Marler
NOVEMBER 17, 2023
Cantaloupes were purchased whole and pre-cut. The cantaloupe was purchased whole or eaten as part of a fruit salad or garnish. Kunik Company of McAllen, Texas, who had purchased it from a Mexican producer. Among persons for whom information is available, reported illness onset ranged from July 31, 2011, through October 27, 2011.
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Bill Marler
NOVEMBER 23, 2019
The FDA must require, and the industry must implement, better environmental controls and more rigorous testing of products. coli outbreak: The FDA, CDC, state and Canadian health authorities are presently investigating an outbreak of illnesses caused by E. Throw it away or return it to the place of purchase. States/Provinces.
Bill Marler
DECEMBER 10, 2021
After purchasing and consuming a Billy Club Sandwich from D&L’s restaurant on February 21, 2020, Plaintiff Travis Knorr began to develop symptoms consistent with a STEC O103 infection and within the typical STEC incubation period on February 26, 2020. purchased a majority share of Jimmy John’s, LLC. In late 2019, an outbreak of E.
Bill Marler
DECEMBER 2, 2019
We also advised people not to eat any romaine they had purchased and to throw it away instead. Last month, the FDA retroactively identified an outbreak involving romaine lettuce that occurred in late summer, causing 23 illnesses. Now, right before Thanksgiving, it’s happening again. But these recommendations were easy ones to make.
Bill Marler
AUGUST 20, 2022
The FDA is reporting that the likely ingredient is a hybrid romaine iceberg lettuce used on hamburgers. I wonder when the leafy green industry and the FDA will take the challenge that the beef industry and FSIS took and “put me out of business – please.”. 2011 Romaine E. However, now with the CDC reporting nearly 40 E.
FoodInsight
JANUARY 20, 2025
Food and Drug Administration (FDA) oversees the safety of food additives and allows only the use of those that are deemed safe. the FDA is responsible for determining the safety of all food colors for their specified intended use. In 2025, the FDA completed its reevaluation of Red Dye No. In the United States, the U.S.
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