Food Safety Tech

APRIL 15, 2024

The role of government oversight versus private efforts in ensuring food safety is a comparatively new topic. Government food safety inspections have traditionally operated on a risk-based model, aiming to identify and mitigate potential hazards in food production facilities.

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Food Safety Magazine

FEBRUARY 5, 2024

Aflatoxin-contaminated nuts and seeds dominated mycotoxin notifications made through the EU’s Rapid Alert System for Food and Feed (RASFF) between 2011 and 2021, according to a recent study.

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Bill Marler

AUGUST 20, 2022

2011 Romaine E. 2011 Romaine E. The Food Safety Law Firm: . Marler Clark, The Food Safety Law Firm , is the nation’s leading law firm representing victims of E. 2006 Lettuce E. coli O157:H7 81 3:IA, MN, WI July 2007 Lettuce E. coli O157:H7 26 1:AL May 2008 Romaine E. coli O157:H7 9 1:WA Oct.

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Food Preparation Food Safety FDA Hospitality 289

Food Safety News

NOVEMBER 6, 2023

Started OPDC in 2000 [link] Changed name to Raw Farm LLC in 2020 Organic Pastures Dairy Company Recalls and Outbreaks September 2006 Raw Milk E.coli Outbreak: 6 ill/2 HUS [link] September 2007 Raw Cream Listeria Recall [link] December 2007 Raw Milk Campylobacter Outbreak: 8 ill [link] September 2008 Raw Cream Campylobacter Recall [link] (..)

Food Safety 91

Food Safety 91

Bill Marler

NOVEMBER 19, 2023

Listeria: Marler Clark, The Food Safety Law Firm , is the nation’s leading law firm representing victims of Listeria outbreaks. Peaches, plums, and nectarines currently available for sale at retail stores are not included in this recall.

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Food Safety 130

Food Safety News

AUGUST 2, 2023

Rosa is a leader in fighting to improve and expand federal support for child nutrition and for modernizing our food safety system. should have one agency assigned the responsibility for food safety, rather than the 15 different agencies that lay claim to different parts of our food system.

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Food Safety Nutrition 88

Food Quality & Safety

JULY 19, 2024

In October 2019, the Food Safety and Operating Committee of the Innovation Center for U.S. Will a good pathogen environmental monitoring program (PEMP) sufficiently and consistently ensure product safety and a high level of product quality? 2021;150:110754; Comp Rev Food Sci Food Saf. 2022;113:569-578).

Food Safety 52

Food Safety 52

Bon Appetit Management Company

MARCH 17, 2024

We are a founding member of the Equitable Food Initiative , a multifaceted certification that ensures transparency, better labor standards, and food safety training for workers. In 2011, we hosted TEDxFruitvale , a one-day conference focused on amplifying the voices of farmworkers and labor movements in the US.

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Inventory Food Safety Food Service Food Service 92

Food Safety Tech

FEBRUARY 6, 2024

Their suggestions can easily be re-applied to the food industry. 2011) [1] studied the use of checklists to reduce diagnostic errors in hospitals, clinics and emergency rooms. In 2020, FDA published an Employee Health and Food Safety Checklist in response to the COVID-19 pandemic. For example, Ely et al.

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FoodInsight

JANUARY 20, 2025

In Europe, the European Food Safety Authority (EFSA) is the leading food safety regulatory agency. also found minimal correlations between the consumption of food colors and an increase in hyperactivity. Continued controversial research regarding food colors and behavior has prompted the FDA to take a closer look.

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FDA Food and Beverage Food and Beverage Food Safety 98

Food Safety Magazine

APRIL 15, 2024

Allergen-related food recalls have increased since the introduction of FDA's Food Safety Modernization Act in 2011. This article shares the fundamentals of conducting an allergen gap assessment to help companies comply with new FDA guidance on allergen management.

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FDA Food Safety 59

FoodHandler

APRIL 12, 2023

Ok, I admit – there really is no food safety jail. But there is jail and, while it is uncommon, you can be sent there for not practicing food safety. You might be thinking to yourself that this took place in Wales, and you wouldn’t go to jail in the United States for a food safety violation.

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Food Safety Food Service Food Service 40

Food Safety Magazine

AUGUST 22, 2023

Food and Drug Administration’s Food Safety Modernization Act (FDA’s FSMA) since its implementation in 2011. Department of Agriculture’s Economic Research Service (USDA’s ERS) has revealed the Mexican horticultural sector’s response to and challenges with the requirements of the U.S.

Food Safety 52

Food Safety 52

Food Safety News

OCTOBER 31, 2023

The accident at the site occurred in 2011. Reasons given for this move were to “fully guard against the risk of radioactive contamination of food safety caused by the discharge of nuclear-contaminated water from Fukushima in Japan, to protect the health of Chinese consumers and ensure the food safety of imported food.”

Food Safety 69

Food Safety 69

Food Safety Magazine

FEBRUARY 12, 2024

In 2011, the same year that the Food Safety Modernization Act (FSMA) was signed into law, the U.S. Food and Drug Administration (FDA) established the Coordinated Outbreak Response and Evaluation (CORE) Network to serve as the agency's focal point for response coordination and evaluation of foodborne illness outbreaks.

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FDA Food Safety 52

Food Safety News

NOVEMBER 23, 2023

ELMO analyzed the samples Lactalis sent to its Nantes laboratory and said it would have detected Salmonella if these had been positive, as it did on several occasions since 2009, including in 2011, 2014 as well as August and November 2017. To sign up for a free subscription to Food Safety News, click here.)

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Food Safety Hospitality Hospitality 72

Food Safety News

JANUARY 10, 2024

It marks the first time CORE has published an annual report since its inception in 2011. CORE only deals with FDA-regulated human foods and does not investigate foods under the jurisdiction of the U.S. To sign up for a free subscription to Food Safety News, click here)

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FDA Food Supply Food Safety 70

Food Safety News

NOVEMBER 30, 2023

A record number of trade issues were raised at the latest World Trade Organization (WTO) meeting on safe food. Delegates at the WTO Committee on Sanitary and Phytosanitary (SPS) Measures meeting in November addressed specific trade concerns relating to food safety and animal and plant health.

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Food Safety 74

Food Safety News

DECEMBER 9, 2023

The highest incidence rate was noted in 2011. To sign up for a free subscription to Food Safety News, click here.) Patients with bacteremia were older than those without. “In In summary, we found that Campylobacter fetus bacteremia mainly affects patients who are elderly, are immunocompromised, or have underlying conditions.

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Food Safety Hospitality Hospitality 83

Food Safety News

AUGUST 8, 2023

Eating high-risk foods From 2011 to 2021, 722 listeriosis cases were reported, ranging from 42 to 93 per year. Almost 100 cases did not know of risky foods for listeriosis before infection. Isolated strains represented 3,353 samples—more than 100 food samples contained above 100 Listeria colony-forming units (CFU)/g.

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Food Storage Food Safety 58

Food Safety Tech

JULY 23, 2024

The United States has developed a comprehensive regulatory framework for food safety that relies heavily on federal laws and oversight. This system involves multiple federal agencies, state and local governments, and numerous statutes designed to ensure food safety from farm to table. Food Safety System The U.S.

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Food Safety FDA Food Supply Food Safety Regulations 59

Food Safety News

JANUARY 3, 2024

Two studies have analyzed data from the European Rapid Alert System for Food and Feed (RASFF) portal to examine mycotoxins in nuts and hazards in seafood. In the first study, scientists analyzed reports from RASFF on nuts and nut products contaminated with mycotoxins, from 2011 to 2021.

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Food Safety 82

FMT Magazine

MAY 23, 2024

The Food Safety and Standards Authority of India (FSSAI) has alerted traders’/fruits handlers/Food Business Operators (FBOs) operating ripening chambers to strictly ensure compliance with the prohibition on calcium carbide for artificial ripening of fruits, particularly during the mango season.

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Food Safety 52

FMT Magazine

AUGUST 30, 2024

The ban was essentially based on the ground that it was not in conformance with the provisions laid down under FSS Act, 2006, and that Food Safety and Standards (Food Product Standards and Food Additives) Regulations, 2011, does not mention the same. However, neither it says such categorisation cannot be made.

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Food Regulations Food Safety 52

Food Safety News

JANUARY 15, 2024

Seventeen of 135 samples of EU-imported beef were positive from 2010 to 2011, and STEC was detected in six of 42 samples from South America in the same time period. To sign up for a free subscription to Food Safety News, click here.) 41 of 95 samples for domestic lamb were STEC positive from 2017 to 2018.

Food Safety 73

Food Safety 73

Modern Restaurant Management

JANUARY 9, 2020

He acted as the president of iPayment until 2011, when he became the Chairman and Chief Executive Officer of the company until 2016. The job skills that will be acquired by special needs adults include customer service, food safety, food prep, and many more.

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Chef Customer Service Customer Service Food Safety 282

FMT Magazine

FEBRUARY 28, 2024

The Indian food authority has asked the Commissioners of Food Safety of States and Directors of Regional Offices, to monitor the pendency of licensing applications under their jurisdiction through FoSCoS Dashboard and instruct the concerned licensing authorities to strictly adhere to the timelines as prescribed under clause 2.1.4

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Food Safety Food Regulations 52

FMT Magazine

FEBRUARY 28, 2024

The Indian food authority has asked the Commissioners of Food Safety of States and Directors of Regional Offices, to monitor the pendency of licensing applications under their jurisdiction through FoSCoS Dashboard and instruct the concerned licensing authorities to strictly adhere to the timelines as prescribed under clause 2.1.4

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Food Safety Food Regulations 52

Food Safety Tech

APRIL 30, 2024

On April 26, USDA Food Safety and Inspection Service (FSIS) officially declared Salmonella an adulterant in raw breaded stuffed chicken products when they exceed a 1 colony forming unit (CFU) per gram or higher for Salmonella contamination. coli policymaking.

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Food Safety 59

Forward Fooding

NOVEMBER 2, 2023

INTELLIGENT MANAGEMENT OF FOOD SYSTEMS In the food industry, most companies use AI technology to get a better sense of their production process. London-based Winnow has developed a smart kitchen technology to help commercial kitchens reduce food waste. Let’s take a closer look!

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Food Safety Tech

APRIL 30, 2024

getting sick each year from foodborne illness, the FDA is continuing to transform the nation’s food safety system with more stringent rules and regulations. With millions of people in the U.S.

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FDA Food Safety Food Supply 59

Food Quality & Safety

APRIL 26, 2024

USDA’s Food Safety and Inspection Service (FSIS) has announced its final determination to declare Salmonella an adulterant in raw breaded stuffed chicken products when they exceed a specific threshold of 1 colony forming unit (CFU) per gram or higher for Salmonella contamination. coli policymaking.

Food Safety 52

Food Safety 52

Penn State Food Safety Blog

SEPTEMBER 27, 2024

Food facility registration requirements were initiated with the Public Health Security and Bioterrorism Preparedness and Response Act of 2002 and amended by the FDA Food Safety Modernization Act (FSMA) in 2011.

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FDA Food Safety 52

Modern Restaurant Management

AUGUST 5, 2020

Murphy’s Food Hall by Chef/Owner Ed Carew, Ottobagatto’s signature pizza dough is carefully made using a long fermentation technique, making their pizzas extra delicious and more nutritious than typical processed doughs. Passion House Coffee. Marking the third location of the beloved roaster, the Dr. .

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Recipes Food and Beverage Food and Beverage Hospitality 527

Penn State Food Safety Blog

JANUARY 11, 2024

The FDA issued the first CORE (Coordinated Outbreak Response & Evaluation Network) annual report summarizing the investigations of foodborne outbreaks and adverse events in FDA-regulated human foods for the 2022 calendar year.

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FDA Food Regulations 52

Modern Restaurant Management

FEBRUARY 6, 2020

Their mission is to provide customers with an exceptional experience of fresh food and each of the group's restaurants are recognized primarily for the quality of their food and the efficiency of their service. "The Portuguese people love fresh food and the 'Eat Well. 2019 sales comparisons were up 17 percent.

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Food and Beverage Food and Beverage Chef Hospitality 383

Modern Restaurant Management

JUNE 12, 2020

Its menu of all-American food favorites, including fresh-made Root Beer sold by the gallon, has been extremely popular as guests turn to traditional comfort foods. Having opened more than 70 new restaurants since 2011, A&W currently has 15 freestanding and convenience store locations in development.

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