Bill Marler

JANUARY 19, 2021

The 2011 book, Poisoned: The True Story of the Deadly E. coli outbreak and the rise of Bill Marler as a food safety attorney. A documentary based on Jeff Benedict’s 2013 bestseller “Poisoned” has officially been announced. coli Outbreak that Changed the Way Americans Eat , chronicles a deadly 1993 Jack in the Box E.

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Food Supply Food Safety 187

Bill Marler

MAY 5, 2022

In September 2011, FSIS banned the “the Big Six” as reported by Helena Bottemiller, still then at Food Safety News : Six dangerous strains of E. coli — dubbed “the Big Six” — will soon be banned from the beef supply, U.S. “To clarify an important legal point, we consider raw ground beef that is contaminated with E.

Food Safety 339

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Food Safety Tech

AUGUST 28, 2023

I n a report released in May of 2023, the Institute of Food Technologists (IFT) offered an encouraging and attainable outlook for cooperative and effective functionality throughout the global food supply chain. Traceability Challenges in a Global Food Supply Chain Traceability is a common goal in all industries.

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Food Supply Food and Beverage Food and Beverage FDA 97

Bill Marler

APRIL 21, 2022

In September 2011, FSIS banned the “the Big Six” as reported by Helena Bottemiller, still then at Food Safety News : Six dangerous strains of E. coli — dubbed “the Big Six” — will soon be banned from the beef supply, U.S. “To clarify an important legal point, we consider raw ground beef that is contaminated with E.

Food Safety 209

Food Safety Food Supply Hospitality Hospitality 209

Bill Marler

AUGUST 1, 2022

In September 2011, FSIS banned the “the Big Six” as reported by Helena Bottemiller, still then at Food Safety News : Six dangerous strains of E. coli — dubbed “the Big Six” — will soon be banned from the beef supply, U.S. “To clarify an important legal point, we consider raw ground beef that is contaminated with E.

Food Safety 240

Food Safety Food Supply Hospitality Hospitality 240

Food Safety News

DECEMBER 3, 2023

The rule is a key component of the FDA’s New Era of Smarter Food Safety Blueprint and implements Section 204(d) of the FDA Food Safety Modernization Act (FSMA) , which was signed into law in January 2011. It covers domestic and foreign firms producing food for U.S.

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FDA Food Safety Food Supply 80

Food Safety Tech

MAY 13, 2024

In 2017, a listeria outbreak in South Africa linked to processed meat products resulted in the closure of several food processing plants, leading to job losses and economic damage to the industry and the deaths of 216 people (Tchatchouang, et al., Similarly, in 2011, an E. Safety of Water Used in Food Production. Bernard, H.,

Food Safety Regulations 105

Food Safety Regulations Food Safety Nutrition K-12 105

Food Safety Tech

MAY 28, 2024

With the effective date for updated recordkeeping approaching in January 2026, traceability is a top priority for most organizations working in the food industry. Produce companies are especially impacted by traceability requirements as the first step in the food supply chain. September 2011.

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FDA Food Supply Food Safety Inventory 59

Food Safety News

AUGUST 20, 2023

doctors tend to discount foodborne illnesses because — despite our food supply’s many imperfections — Americans suffer fewer such incidents and related deaths than residents of most other countries. However, some U.S. These data stand in stark contrast to a WHO study published in 2015.

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Food Quality & Safety

JUNE 29, 2023

“Shifting the ingrained cultures of regulatory agencies from reactivity to prevention continues to be elusive, although there was much optimism that change would occur when the Food Safety Modernization Act (FSMA) became law in 2011,” Baum says. FSMA’s basic tenet is a proactive approach to food safety.

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Food Safety FDA Food Supply Chef 52

Food Quality & Safety

JUNE 29, 2023

coli , which resides in the gastrointestinal tracts of animals and enters the food supply through cross-contamination during slaughter, Listeria can come from anywhere, so the hunt for the contamination source was extensive. It was finally found in the facility’s environment, well hidden from routine daily sanitation activities.

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Food Safety FDA Food Regulations Food Supply 40

Food Safety News

SEPTEMBER 10, 2023

The GAO stated “that creating a single food safety agency to administer a uniform, the risk-based inspection system is the most effective way for the federal government to resolve long-standing problems, address emerging food safety issues, and better ensure the safety of the nation’s food supply.”

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Food Safety FDA Food Supply 135

Bill Marler

JANUARY 25, 2020

“They have the authority to mandate a recall and, in theory, that would go more quickly than a voluntary recall,” said Sandra Eskin, who directs food safety at the Pew Charitable Trusts. The FDA has used its authority to order recalls only three times since 2011.

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