Modern Restaurant Management

FEBRUARY 28, 2020

At the time of the first nationwide fundraiser in 2011, all of Jersey Mike’s 454 locations raised $600,000 for 66 charities. “At Apeel, we’re constantly developing ways for the food supply chain to realize new value from longer-lasting produce,” said James Rogers, CEO of Apeel Sciences. "For

Chef 419

Chef K-12 Cafeteria Cruise 419

Food Safety Tech

MAY 13, 2024

In 2017, a listeria outbreak in South Africa linked to processed meat products resulted in the closure of several food processing plants, leading to job losses and economic damage to the industry and the deaths of 216 people (Tchatchouang, et al., Similarly, in 2011, an E. Safety of Water Used in Food Production. Kudashkina, K.,

Food Safety Regulations 105

Food Safety Regulations Food Safety Nutrition K-12 105

FMT Magazine

OCTOBER 5, 2023

Sustainable development in the agri-food sector in terms of the carbon footprint: A Review. Sustainability, 12(16), 6463. Energy and carbon footprint of food industry. Energy footprints of the food and textile sectors, 19-44. Cholette, S., & Venkat, K. Food transportation issues and reducing carbon footprint.

K-12 52

K-12 Food Supply 52