Modern Restaurant Management

AUGUST 5, 2020

In this edition of MRM News Bites, we feature a lot of tech news, a celebrity-owned virtual dining concept, and the annual Neighborhood to Nation Restaurant Recipe Contest. ” Neighborhood to Nation Restaurant Recipe Contest. TouchBistro Acquires TableUp.

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Recipes Food and Beverage Food and Beverage Hospitality 527

Modern Restaurant Management

MARCH 7, 2020

Pillsbury invested heavily into the brand, but Art and his wife Joanne ultimately purchased the company back from Pillsbury in 1989, bringing it home to Chicago once again. Through April 24, participants can enter recipes in three categories: Cal-Mex, the REAL California and Plant-Forward. All finalists will win a cash prize.

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The Restaurant Warehouse

MARCH 29, 2025

In 2011, Dodger Stadium sold 2 million hot dogs, making it MLB's best-selling hot dog. The National Hot Dog and Sausage Council says that in 2011, Dodger Stadium sold 2 million hot dogs. Actor Vincent Price praised it in his cookbook, Treasury of Great Recipes. For hot dog lovers, it's like a dream realized!

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Modern Restaurant Management

FEBRUARY 28, 2020

Or the story might concern a small but meaningful moment, like a breakthrough recipe idea, a single epic meal, or the thought process underlying the design of a room. The 40th Anniversary Edition 2020 Zagat New York City Restaurants Guide is available for purchase now. 26 through Dec.

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Chef K-12 Cafeteria Cruise 419

Modern Restaurant Management

AUGUST 28, 2020

In this edition of MRM News Bites, we feature a new documentary on women in the culinary world, the loss of an industry legend, a contest to create healthy recipes and products and services to help restaurant in the pandemic. 'A The goal is to have 370 healthy, easy-to-make recipes for an eCookbook. To learn more, click here.

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Chef Food and Beverage Food and Beverage Nutrition 364

Modern Restaurant Management

JUNE 12, 2020

Recognizing innovation in the making, Cuisine Solutions purchased the franchise rights for Taffer’s Tavern locations both in the heart of Washington D.C. Having opened more than 70 new restaurants since 2011, A&W currently has 15 freestanding and convenience store locations in development. ” GFG in Rye.

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Modern Restaurant Management

NOVEMBER 5, 2019

Since 2011, FWRA has released insights, model practices and emerging solutions compiled from more than 40 FWRA member companies and expert partners from the hunger relief and waste management sectors. The ovens feature multi-step, programmable recipes to ensure menu consistency in between shift changes.

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