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A brief Marler Clark history with Wendy’s and E. coli Lawsuits

Bill Marler

Further investigation revealed that one ill individual consumed hamburgers purchased at the Wendy’s restaurant on June 27, 28, and 29 and developed HUS. coli O157:H7 60 Multistate April 2012 Romaine E. coli O157:H7 28 1:CACanada June 2012 Romaine E. 2012 Romaine E. 2012 Spinach and Spring Mix Blend E.

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Banning horse exports for slaughter might take a ride on the Farm Bill or another big spending measure

Food Safety News

based group says: “This was the most significant annual percentage increase of live exports since 2012.” To sign up for a free subscription to Food Safety News, click here.) The Washington D.C.-based It says final numbers are not yet available for live exports to Canada. This bill extends the prohibition to equines.

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Arkansas Ice Cream Company Recalls Product After Not Declaring Egg on the Label

Penn State Food Safety Blog

Customers who have purchased this product may return the product to the store it was purchased from for a full refund. The company was owned and operated by four generations of the Yarnell’s family and was purchased in November 2011 by Schulze & Burch Biscuit Company, with operations in Chicago and Searcy.

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Cadmium Fast Facts

FoodInsight

This is true whether foods are grown in a backyard garden, grown organically, or purchased at a grocery store. Foods most commonly containing cadmium in the U.S. More recent data from 2007-2012 found average daily intake for individuals aged two and older at 4.63 Food and Drug Administration, June 28, 2024.

FDA 52
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Many Do Not Cook Frozen Vegetables - Implications for the Food Safety Plan

Penn State Food Safety Blog

Results of a recent research survey published in the Journal of Food Protection show that about 9% of people do not cook frozen vegetables, although cooking instructions are stated on the product package. Many frozen foods facilities were built decades ago when there was no perceived risk due to organisms like Listeria monocytogenes.

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“Sproutbreak” – Punitive Damages claim levied against JIMMY JOHN’s, LLC, an Illinois Limited Liability Company, and INSPIRE BRANDS, INC., a Delaware corporation

Bill Marler

After purchasing and consuming a Billy Club Sandwich from D&L’s restaurant on February 21, 2020, Plaintiff Travis Knorr began to develop symptoms consistent with a STEC O103 infection and within the typical STEC incubation period on February 26, 2020. purchased a majority share of Jimmy John’s, LLC. In late 2019, an outbreak of E.

FDA 209
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Did you know that FSIS has a zero tolerance for Salmonella in beef served to school kids, but not for the rest of us?

Bill Marler

Some of that chicken is purchased through typical commercial channels, but schools can also obtain it via the Poultry Products Purchase Program, which is administered by USDA’s Agricultural Marketing Service (AMS). established by the USDA’s Food Safety and Inspection Service (FSIS). Previous research (Ollinger et al.,