2012 Nutrition Recipes 
Modern Restaurant Management
FEBRUARY 6, 2020
” From its inception in 2012, Blaze Pizza has expanded from its California base to bringing over 340 restaurants into 41 states and six countries. The Melt’s new menu features their signature Meltburger (now their #1 best seller) as well as major recipe changes to every other item in the restaurant.
Fresh Ideas
APRIL 5, 2023
The majority of these students fall into Generation Z – those born between 1997 and 2012. Meanwhile, 62% of Gen Z-ers aged 18-22 said they use recipes from social media to cook international food. To assist students with healthy eating, all nutritional information and allergens can be found on the menu.
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Modern Restaurant Management
AUGUST 28, 2020
In this edition of MRM News Bites, we feature a new documentary on women in the culinary world, the loss of an industry legend, a contest to create healthy recipes and products and services to help restaurant in the pandemic. 'A The goal is to have 370 healthy, easy-to-make recipes for an eCookbook. To learn more, click here.
Modern Restaurant Management
AUGUST 25, 2021
“We’re so proud of our team’s resilience and continued commitment to our mission to bring healthy dining alternatives and allergy-friendly nutrition to local communities across the country,” added Gilad. Chef Carron has always taken an imaginative approach to pizza making.
Penn State Food Safety Blog
MARCH 19, 2025
2012, Kataoka et al., In FDAs 2019 Food Safety and Nutrition Survey (FSANS), 10% of respondents reported making dishes using frozen packaged corn without first cooking or heating it (U.S. 2011, Muller et al., Further, upon thawing, bacteria present on food can reproduce again. 2017, U.S. Food & Drug Administration, 2021).
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