2013 Customer Service Recipes 
FMT Magazine
OCTOBER 19, 2023
In 2013, the couple started a small spice shop in Hamburg, Germany, with the vision of providing customers with high-quality natural spices and blends without any additives or preservatives. The company has an open-door policy, welcoming customers to visit their production facilities and see the magic happen firsthand.
Modern Restaurant Management
FEBRUARY 1, 2021
Pandemic Shaping Customer Service. New data from Stella Connect looks at how Covid-19 has impacted service teams, as well as the trends that will shape customer service in the new year and beyond. Yet, 67 percent report having the same or less patience for a bad customer service experience since Covid-19 began.
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Modern Restaurant Management
AUGUST 11, 2021
“We’ve fine-tuned our recipe for growth at Dave’s Hot Chicken and our strong performance so far in 2021 is proof,” said Swenson. Gelato-go opened its first location in Miami in 2013 and has since expanded throughout Florida. The Red Chickz was then born. “The Red Chickz is becoming a L.A.
Modern Restaurant Management
OCTOBER 29, 2020
“We believe technology like Flippy ROAR can improve customer service and kitchen operation. The restaurant is known for its rib tips and its “Magnolia Sweet” sauce, a made-from-scratch sauce and a recipe handed down from Dana Cooksey’s grandmother. ” Lunchbox Secures Funding.
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