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CA Noodle Company Received FDA Warning Letter for Failure to identify Hazards and Implement Controls

Penn State Food Safety Blog

FDA issues a Warning Letter to Alfred Louie Inc, a sprouting operation and noodle manufacturing facility, located in Bakersfield, CA. Louie: The Food and Drug Administration (FDA) conducted an inspection of your sprouting operation and noodle manufacturing facility, located at 4501 Shepard St., For example: i.

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More settlements reached in 2018 E. coli outbreak linked to Yuma romaine lettuce

Bill Marler

The FDA and state and local regulatory officials traced the romaine lettuce to 23 farms and 36 fields in the Yuma growing region. The FDA, along with CDC and state partners, started an environmental assessment in the Yuma growing region and collected samples of water, soil, and manure. WGS showed that the E. coli O157:H7. Multistate.

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FDA’s failures have consequences – real people – here is one story – there are countless others

Bill Marler

At 12:30 AM on April 20, 2018, Jonathan Matyac, RN inserted a second, small 22g peripheral IV catheter into Makayla’s right hand, requiring two attempts, and “saline locked” it for future use. The 12-French was what the ICU requested for her dialysis. Under fluoroscopy, I dilated the track over the wire up to a size 12-French.