Bill Marler

DECEMBER 27, 2021

2013) (“At a minimum, the right to petition for rulemaking entitles a petitioning party to a response to the merits of the petition.”). [4] Cross-Contamination on Atypical Surfaces and Venues in Food Service Environments. J Food Prot. Food and Drug Administration Retail Food Risk Factors Study. J Food Prot.

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K-12 Food Safety Nutrition Food Service 192

AHF

MARCH 12, 2024

AHF would like to congratulate AHF past-president, David Reeves, MBA, System Director, Food and Nutrition Services at Lee Health on his remarkable achievement of being awarded the prestigious 2024 Silver Plate Award by the International Foodservice Manufacturers Association (IFMA) for healthcare.

Nutrition 52

Nutrition Food Service Food Service Hospitality 52

Forward Fooding

JUNE 6, 2023

Between 2013 and 2022, AgriFoodTech companies have raised €175.4 Winnow (SP) provides an AI-enabled tool called Winnow Vision that enables food service and hospitality industries to track food waste automatically, cutting costs and saving time. Discover more below.

Chef 52

Chef Food Technology Food Technology Nutrition 52

Forward Fooding

JUNE 6, 2023

Between 2013 and 2022, AgriFoodTech companies have raised €175.4 Winnow (SP) provides an AI-enabled tool called Winnow Vision that enables food service and hospitality industries to track food waste automatically, cutting costs and saving time. Discover more below.

Chef 52

Chef Food Technology Food Technology Nutrition 52

Modern Restaurant Management

AUGUST 28, 2020

The film reveals a concerning statistic from a 2013 study by the Office of U.S. He began his life-long career in the hospitality business at the food service division of Stouffer in Newark, N.J., and joined the Marriott Corporation in 1965 to help launch its fast-food division, beginning with Hot Shoppes Jr.,

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Chef Food and Beverage Food and Beverage Nutrition 145

Modern Restaurant Management

FEBRUARY 6, 2020

ce in 2013. “Since we first opened our doors in 2013, we’ve received remarkable support from our local communities, and we could not be more excited to introduce the Raw lifestyle to guests all over the country. Partners + Napier was selected for its food experience and integrated approach to uniting creative and media.

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Food and Beverage Food and Beverage Chef Hospitality 153

Modern Restaurant Management

OCTOBER 21, 2019

.” Plant Based World Europe will be the only European B2B focused event to bring together plant-based product producers and manufacturers, with retailers, distributors, food service providers, restauranteurs, entrepreneurs, investors and healthcare professionals. grams of saturated fat.

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Food and Beverage Food and Beverage Nutrition Recipes 90