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While cadmium may be detected in some plant-based foods, exposure remains extremely low. Food and Drug Administration (FDA) is the lead U.S. Agency for protecting the public from overexposure to cadmium in food. The FDA has a temporary intake guideline of 0.210.36 The FDA is the lead U.S.
Previously, companies had to petition FDA for pre-market approval for substances and packaging that came into contact with food. With this legislation, unless FDA disagrees with the evidence submitted in the notification application within 120 days of a submission for approval, food companies could go ahead and use it.
The company’s vertical integration and technology stack have enabled them to accommodate changing buyer behavior as foodsupply chains shifted from a focus on commercial operations to consumer homes." “Since 2014, Plate IQ has been working to help restaurants succeed,” said Bhavuk Kaul, CEO at Plate IQ.
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