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Safe Distancing Tech and a Farewell to Foam

Modern Restaurant Management

Dunkin’ launched its DD Green Achievement program in 2014 to help its franchisees build more sustainable and energy-efficient restaurants. .* Made with #5 polypropylene, customers can recycle the K-Cup® pods by peeling and disposing of the lid, composting or disposing of the grounds, then recycling the remaining empty cup.

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Gift a Plate and Ambient Restaurant Sounds Playlist

Modern Restaurant Management

“Since 2014, Plate IQ has been working to help restaurants succeed,” said Bhavuk Kaul, CEO at Plate IQ. " Toast Delivery Services™ is an on-demand solution that does not require a Toast Point of Sale or Toast Hardware purchase. Plate IQ is currently partnering with HotSchedules, PayActiv and ICR.