article thumbnail

A brief Marler Clark history with Wendy’s and E. coli Lawsuits

Bill Marler

Marion County Inspectors found several food-handling problems that likely resulted in cross-contamination, causing E. coli bacteria in the meat to contaminate other foods. coli O121:H19 infections after eating iceberg lettuce prepared at the Wendy’s restaurant located at 2500 N 400 E in North Ogden, Utah. 2015 Leafy Greens E.

article thumbnail

Food Preparation Systems

The Restaurant Warehouse

When applied to traditional food service establishments, a system is typically seen as something that does not belong and is not conducive to food preparation and serving the customer. Essentially, food service systems can be categorized into three groups: computerized or automated, semi-automated, and manual.

professionals

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Scientists study factors behind high E. coli levels in Scotland

Food Safety News

Results from national cattle surveys in Scotland, England, and Wales in 2014 and 2015 were combined with data on reported human cases from the same time frame. Between September 2014 and November 2015, 110 farms in Scotland and 160 in England and Wales were selected for sampling. coli O157 infection is higher in Scotland.

article thumbnail

Wendy’s Michigan and Ohio E. coli Outbreak update – Real People sickened

Bill Marler

Anything prepared in the same space as food carrying toxic E. Every outbreak is an opportunity to inform people of the importance of safe food preparation and the need to wash leafy greens and other produce, Lee said. coli could become contaminated, Lee said. Recalls can be a really good thing,” Marler said.

article thumbnail

MRM Franchise Feed: Opportunity is Barking and the Spirit of BBQ

Modern Restaurant Management

"We're proud to team up with the leading smoothie brand on this new opportunity to provide a solution for contactless food preparation and delivery which has become imperative during the COVID-19 pandemic." "Jamba by Blendid is yet another way technology can help us deliver on guest needs.

Catering 414
article thumbnail

WHO helps countries understand risk-based inspections

Food Safety News

Many countries face a lack of resources to inspect food factories. The Western Pacific region has an estimated 125 million foodborne disease cases and more than 50,000 deaths yearly, based on the most recent figures published in 2015.

article thumbnail

New & Notable: TEAM Schostak Celebrates 40, AI in Food Service and Beachy Tech

Modern Restaurant Management

When TSFR sold the Burger King busi­ness in 2015, Laura transitioned to the Director of Learning & Development for Del Taco and MOD Pizza. The top is flat and can be used for food preparation or storage while the machine is in use. The LFC-300FT biodigester is the largest flat top machine available on the market.