2015 Food Preparation Food Safety 
Food Safety News
OCTOBER 5, 2023
E ditor’s Note: With permission, Food Safety News today posts the 2023 Update on State Food Safety Legislature by Doug Farquhar, JD, Government Affairs Director for the National Environmental Health Association (NEHA). The following table summarizes bills related to food safety introduced by state legislation in 2023.
Bill Marler
AUGUST 20, 2022
Marion County Inspectors found several food-handling problems that likely resulted in cross-contamination, causing E. coli bacteria in the meat to contaminate other foods. coli O121:H19 infections after eating iceberg lettuce prepared at the Wendy’s restaurant located at 2500 N 400 E in North Ogden, Utah. 2015 Leafy Greens E.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Bill Marler
NOVEMBER 7, 2022
Colbert’s lawyer, Bill Marler, based in Washington and focused exclusively on food safety cases, is representing the Lambert family and several others, including Zachary Nitz. Beyond recovering those financial losses, she too wants to see change in food safety practices. “I Nitz contracted an E. She was away from her son.
Food Safety News
OCTOBER 17, 2023
Results from national cattle surveys in Scotland, England, and Wales in 2014 and 2015 were combined with data on reported human cases from the same time frame. Between September 2014 and November 2015, 110 farms in Scotland and 160 in England and Wales were selected for sampling. coli O157 infection is higher in Scotland.
Food Safety News
FEBRUARY 13, 2024
Risk-based inspection aims to use resources more efficiently and modernize systems through a scientific and risk-based approach focused on food products and businesses that pose the highest risk to consumer health. Many countries face a lack of resources to inspect food factories.
Food Safety News
AUGUST 29, 2023
Link to rice products and schools The most recurrent food vehicle was connected with rice or flour-based products, notably those made with rice or fried rice and school canteens bore the brunt of outbreaks. This suggests contamination and improper storage during food preparation. The peak hospitalization rate was in 2011.
Modern Restaurant Management
SEPTEMBER 14, 2021
When TSFR sold the Burger King business in 2015, Laura transitioned to the Director of Learning & Development for Del Taco and MOD Pizza. The top is flat and can be used for food preparation or storage while the machine is in use. Son, Adam Fleischman’s Flavor Bombs). OpsAnalitica Teams with FreshFry.
Expert insights. Personalized for you.
102 
Let's personalize your content