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CHIPOTLE MEXICAN GRILL AGREES TO PAY $25 MILLION FINE AND ENTER A DEFERRED PROSECUTION AGREEMENT TO RESOLVE CHARGES RELATED TO FOODBORNE ILLNESS OUTBREAKS

Bill Marler

In 2015, we were involved in litigation with Chipotle over Norovirus cases in Massachusetts and California and a Salmonella outbreak in Minnesota. California-Based Company Agrees to Pay Largest-Ever Fine in a Food-Safety Case and Implement a Comprehensive Food Safety Compliance Program. And, folks recall both E.

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Could Dole and Fresh Express face criminal charges for Listeria Outbreaks?

Bill Marler

A food product is also considered “adulterated” if it bears or contains any poisonous or deleterious substance, which may render it injurious to health. The 1938 Act, and the recently signed Food Safety Modernization Act, stand today as the primary means by which the federal government enforces food safety standards.

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2023 Update on state food safety legislation

Food Safety News

E ditor’s Note: With permission, Food Safety News today posts the 2023 Update on State Food Safety Legislature by Doug Farquhar, JD, Government Affairs Director for the National Environmental Health Association (NEHA). The following table summarizes bills related to food safety introduced by state legislation in 2023.

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Request for update on Petition to deem Salmonella an Adulterant

Bill Marler

Deputy Under Secretary for Food Safety. Food Safety and Inspection Service. Food Safety and Inspection Service. Designing Salmonella performance standard to more closely align with the goal of reducing foodborne illness is fundamental to improving food safety. August 19, 2021. Sandra Eskin.

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Bringing Food Safety to the Masses

Food Safety Tech

Food safety is set to gain national prominence with the release of “Poisoned: The Dirty Truth About Your Food.” Coli outbreak, and also in terms of my work with USDA and the FDA and my role as an academic who speaks on food safety and food safety policy. I had no idea this is still an issue.”

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Lancaster Country (PA) Bakery Issued Warning Letter for

Penn State Food Safety Blog

During our inspection of your facility, the FDA found serious violations of the Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food regulation (CGMP and PC rule), Title 21, Code of Federal Regulations, Part 117 (21 CFR Part 117).

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