Bill Marler
JULY 25, 2022
Today’s News: Blog Post 2015: A federal Grand Jury indicted Kruse in 2020 after a five-year investigation. As a corporate entity, Blue Bell pleaded guilty in a related case in 2020 to two counts of distributing adulterated food products in violation of the Federal Food, Drug, and Cosmetic Act. The total $19.35
Kellerman Consulting
JANUARY 21, 2025
A year ago, Kellerman Consulting set the goal to differentiate ourselves from other food safety consulting and ISO consulting companies by establishing and implementing an ISO 9001:2015 quality management system certification program. Our team worked together to achieve ISO 9001:2015 certification ahead of schedule.
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Food Safety Tech
MARCH 10, 2025
Frank Yiannas, a world-recognized food safety expert, and Aquatiq , an international provider of food safety solutions, are joining forces to advance global expertise in the establishment of food safety cultures in industry and government. Yiannas, a former deputy commissioner at the U.S.
Bill Marler
NOVEMBER 24, 2022
I am so thankful for all the lawyers and staff at Marler Clark and the writers at Food Safety News. However, watching the below Frontline Documentary from 2015 make me realize how much time it take to accomplish food safety and how much more we have to do. I am hopeful that it has an impact. Cheers to all.
Food Safety News
MARCH 10, 2024
The first meeting of the WHO Alliance for Food Safety is scheduled in Geneva, Switzerland, in May with support from the Centers for Disease Control and Prevention’s (CDC) Division of Foodborne, Waterborne, and Environmental Disease (DFWED). The first figures were published in 2015.
Food Safety Tech
NOVEMBER 15, 2024
“Honey: 2015-2017.” Food Safety. Food Adulteration and Traceability Tests Using Stable Carbon Isotope Technologies. .” 2021. iii] European Commission. “Honey: 2021-2022.” ” [link]. [iv] iv] European Commission. ” [link]. [v] v] EU Coordinated Action. March 22, 2023. vi] Mai, Z.;
Food Safety News
JANUARY 25, 2024
The focus of the research is on Chipotle Mexican Grill, a prominent restaurant chain that faced eight outbreaks between 2015 and 2018. It also emphasizes that outbreaks at restaurants, often stemming from factors like sick workers or improper food handling, are preventable with the right training and policies. (To
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