Food Safety News
AUGUST 8, 2023
In Finland, whole genome sequencing (WGS) was introduced in 2015 for Listeria confirmation and typing, and interviews of listeriosis cases were launched in 2016 at the Finnish Institute for Health and Welfare (THL). Many patients had high-risk foods or reported improper food storage.
Food Safety Tech
JANUARY 7, 2025
Ice machines used to produce ice for food storage are more likely to be contaminated than ice used for drinks, highlighting a key vulnerability in restaurants that use ice machines to perform both functions. Cross-Contamination on Atypical Surfaces and Venues in Food Service Environments. 2015, November 6).
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Modern Restaurant Management
MARCH 11, 2020
Instawork launched in 2015 and the company’s vision is to create economic opportunity for local workers and hospitality businesses. “Food waste is a growing issue in the casino resort industry and Procurant is a clear solution to minimize this waste by optimizing on-site food storage.
Food Safety News
OCTOBER 5, 2023
California S 476, Food Handler Cards Requires an employer to consider the time it takes for the employee to complete the training and the examination as compensable hours worked, for which the employer would pay, and to pay the employee for any necessary expenditures or losses associated with obtaining a food handler card.
Chef's Deal
FEBRUARY 5, 2024
Combekk: In 2015, the company introduced the first 100% recycled Dutch Oven, which uses certified recycled materials in its production. Using Sustainable Food Storage Solutions Restaurants, cafes, and other commercial foodservice businesses need food storage solutions for takeaway orders, to store ingredients, or to deliver foods and meals.
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