Food Safety News

JANUARY 25, 2024

The focus of the research is on Chipotle Mexican Grill, a prominent restaurant chain that faced eight outbreaks between 2015 and 2018.

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Food Safety 73

Hospitality Net

JULY 13, 2023

Jakarta’s hotel industry recorded its highest average daily rate (ADR) and revenue per available room (RevPAR) levels since October 2018, according to preliminary June 2023 data from STR.

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Food Safety Magazine

AUGUST 23, 2023

In 2020–2021, FAO/WHO’s International Food Safety Authorities Network (INFOSAN) responded to 375 international food safety events, which is nearly double the number of incidents in 2018–2019 and the highest number since the network was established in 2004.

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Food Safety 52

Hospitality Net

MAY 15, 2023

Jakarta’s hotel industry posted its highest monthly average daily rate (ADR) since August 2018, according to preliminary April 2023 data from STR.

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Hospitality Net

NOVEMBER 1, 2024

between 2018 and 2023 from 3% between 2013 and 2018. Only 30% of brands delivered above-average RevPAR growth over the past five years, down from the 52% of brands with above-average RevPAR from 2013 to 2018. Slowing RevPAR growth and maturation of the U.S. hotel industry are driving brand proliferation to attract new customers.

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Bill Marler

AUGUST 28, 2023

In 2017–2018, Listeria was reported on polony (processed deli meat) and listeriosis was observed in South Africa (L. In 2017 and 2018, the world’s largest and deadliest outbreak of listeriosis occurred in multiple provinces of South Africa (Figure 1). See generally, Minister of Health September 3, 2018, Media Statement.

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Food Safety Purchasing Hospitality Hospitality 202

The Food Law Firm

JANUARY 22, 2019

The signing into law of the 2018 Farm Bill marked a watershed moment for the cultivation of industrial hemp and production of hemp-derived products in the U.S. The post 2018 Farm Bill Paves a Future for CBD Products appeared first on Jason Foscolo PLLC Legal Counsel for Food and Farm Businesses, The Food Law Firm.

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FDA 52

Foodservice Equipment Reports

OCTOBER 11, 2024

a Middleby brand (since 2018) offering soft serve and frozen yogurt machines, frozen cocktail equipment, and more. -based Emery Thompson, a global frozen dessert equipment brand with $10 million in annual revenues. Middleby CEO Tim FitzGerald says there are many synergies between Emery Thompson and Taylor Co.,

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Bill Marler

OCTOBER 21, 2022

pleaded guilty today to charges related to the manufacture of a breakfast cereal linked to a 2018 outbreak of salmonellosis, or Salmonella poisoning. In pleading guilty, Chermala admitted that between June 2016 and June 2018, he directed subordinates to not report certain information to Kellogg’s about conditions at the Gridley facility.

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Food Safety FDA 188

Bill Marler

AUGUST 17, 2022

Romaine, 2018, 62 cases, 66% female. Romaine, 2018, 210 cases, 67% female. Ground beef, 2018, 18 cases, 33% female. Baby spinach, 2021, 15 cases, 80% female. Leafy greens, 2020, 40 cases, 60% female. Chopped salad kits, 2019, 10 cases, 60% female. Romaine, 2019, 167 cases, 64% female. Leafy greens, 2017, 25 cases, 67% female.

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Food Safety News

MARCH 4, 2024

In 2018, FSIS began allowing waivers for slaughterhouses that permit line speeds of 175 chickens per minute. The 2018 waivers were terminated in 2022 and modified waivers were allowed under new criteria with the new criteria continuing to incorporate the 2018 line-speed increase. HSUS and other animal activists, on Feb.

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Food Safety 73

Sculpture Hospitality

JANUARY 7, 2019

To help you kick off 2019 , we’ve gathered up our 5 most popular (and useful) blog posts over the past year. Read on to get up to speed on esse ntial industry insights that will help guide your restaurant or bar for the New Year - everything from inventory to manager bonus plans.

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Inventory 79

Bill Marler

NOVEMBER 30, 2023

Marler Clark has been in the lead for all the Cantaloupe Outbreaks Lawsuits over the last decades.

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Hospitality Net

AUGUST 23, 2024

Canadian Hotel demand continues to outperform 2019 levels in terms of overall occupancy and is even neck and neck with 2018 which was Canada’s occupancy peak. ADR’s robust growth above inflationary rates at 4.3% YTD leads healthy RevPAR growth of 4.0% In spite of inflation, deflated RevPARs are higher than pre-COVID levels.

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Foodservice Equipment Reports

JULY 22, 2024

The release says the transaction represents a $350 million total enterprise value, which has doubled since Krispy Kreme’s 2018 acquisition. Krispy Kreme shared today, July 22, that it has sold a majority ownership stake of Insomnia Cookies to the investment company Verlinvest and private equity firm Mistral Equity Partners.

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Bill Marler

NOVEMBER 24, 2023

Marler Clark has been in the middle and in the lead for all the Cantaloupe Outbreaks over the last decades.

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Bill Marler

MAY 25, 2022

In 2017 and 2018, the world’s largest and deadliest outbreak of listeriosis occurred in multiple provinces of South Africa (Figure 1). The Minister of Health declared that there was an outbreak of listeriosis on December 5, 2017, and, on March 4, 2018, further identified Tiger Brands’ polony products as the cause of the outbreak.

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Purchasing Hospitality Hospitality 130

Foodservice Equipment Reports

NOVEMBER 12, 2024

Niccol was Chipotle’s CEO since 2018, while Boatwright served as Chipotle’s chief operating… Source The appointment comes after Boatwright held the interim CEO role for three months following the departure of prior CEO Brian Niccol, who is now Starbucks’ CEO.

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Hospitality Net

MAY 16, 2024

F&B is increasingly a cost centre for hotels, steadily losing profitability since 2018. In 2018, hotels’ F&B profit margin stood at an average of 32%, but fast-forward five years and this fell 10 percentage points to 22%. But there’s hope! Hoteliers should look beyond just the menu and decor to create a compelling F&B offering.

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Food and Beverage Food and Beverage 98

Bill Marler

NOVEMBER 19, 2023

Additional Resources: About Salmonella – a complete resource for victims of Salmonella outbreaks Marler Clark Salmonella Lawsuits and Litigation Downloadable Salmonella Fact Sheet Salmonella Outbreak Lawsuits A & R Bar-be-que Salmonella Outbreak Lawsuit – Tennessee (2009) Adrift Restaurant Salmonella Outbreak Lawsuits – Washington (2005) Baker (..)

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Food Safety Hospitality Hospitality 130

Hospitality Net

DECEMBER 12, 2023

As of year-end 2022, the average hotel in CBRE’s Trends® in the Hotel Industry survey sample had surpassed its 2018 total revenue figure by 1.5%. fewer room nights in 2022 than it did in 2018. This was achieved even though the average hotel had rented 8.2%

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Bill Marler

JUNE 20, 2020

As of September 5, 2018, 250 people were infected with Cyclospora reported from 4 states. Illnesses started on dates ranging from May 14, 2018 to June 20, 2018. On June 15, 2018, Del Monte Fresh Produce recalled 6 oz., Ill people ranged in age from 13–79 years with a median age of 45. Among ill people, 52% were female.

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Hospitality Hospitality 130

Food Safety News

FEBRUARY 14, 2024

Researchers have shared findings from Cryptosporidium surveillance in Sweden from 2018 to 2022. A national microbiological surveillance program was implemented in 2018 to increase knowledge of the molecular epidemiology of human cryptosporidiosis to better understand transmission patterns and potential sources.

Food Safety 74

Food Safety 74

Bill Marler

JANUARY 24, 2022

In 2017 and 2018, the world’s largest and deadliest outbreak of listeriosis occurred in multiple provinces of South Africa, as seen in Figure 1. A total of 1,060 cases were reported during the outbreak period of January 11, 2017, to July 17, 2018 (Figure 2). BACKGROUND. CASE IDENTIFICATION AND MICROBIOLOGICAL INVESTIGATION.

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Foodservice Equipment Reports

JANUARY 2, 2024

La Chiusa joined Alto-Shaam as European business development manager in 2018. Further investing in support for key customers, partners and dealers across Europe, Alto-Shaam has promoted Francesca La Chiusa to the role of European sales director.

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Food Safety Magazine

DECEMBER 12, 2023

Campylobacter and Salmonella infections reported in the EU in 2022 remained below pre-pandemic (2018–2019) levels, according to the latest EU One Health zoonoses report, but the number of reported foodborne illness outbreaks increased by 44 percent in comparison to 2021.

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Foodservice Equipment Reports

DECEMBER 5, 2023

The development, consisting of two restaurants and five food trucks, will be led by brothers, Yunus and Thameem Shahul, who have launched five markets with the brand since 2018. Cousins Maine Lobster has announced its expansion to Chicago and surrounding markets with a seven-unit franchise deal.

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Hospitality Net

SEPTEMBER 15, 2023

billion in 2018 to $33.4 Revenue from the global events and meetings industry, as reported by Research Dive, is projected to increase from $23.9 billion by this year.

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Foodservice Equipment Reports

NOVEMBER 9, 2023

Ward, who has been with the manufacturer since 2018, currently serves as Atosa’s VP of sales. The newly announced appointments are as follows: • Jennifer Ward (pictured above) will take a new role as chief revenue officer. In her new position, Ward will oversee sales, marketing.

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Hospitality Net

JUNE 10, 2024

The Adagio franchise network has quadrupled in 6 years, going from 5 franchised aparthotels in 2018 to 28 today, i.e., nearly 20% of the sites operated under the Adagio brand.

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Bill Marler

NOVEMBER 23, 2022

Volume 28, Number 1—January 2022 Dispatch Salmonella Serotypes Associated with Illnesses after Thanksgiving Holiday, United States, 1998–2018. Here is an interesting piece that puts the dangers of the holiday in perspective.

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Bill Marler

DECEMBER 1, 2021

Volume 28, Number 1—January 2022 Dispatch Salmonella Serotypes Associated with Illnesses after Thanksgiving Holiday, United States, 1998–2018. Here is the CDC’s conclusion: Salmonella Reading was the serotype most strongly associated with illness during the Thanksgiving holiday.

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Hospitality Net

JUNE 26, 2023

Australia generated AU$122 billion in tourism revenue in the 2018–19 fiscal year (the benchmark year for the travel industry before the coronavirus pandemic struck). Almost 10 million international visitors traveled to Australia from 2018 to 2019 and they spent AU$44.6 billion, a 5% increase on the previous year.

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Hospitality Hospitality 98

FMT Magazine

AUGUST 17, 2023

2018; Bivolarska, & Gatseva, 2015). 2018; Bahadoran et al., Figure: Formation of N-nitroso compounds in the gastrointestinal tract (Kobayashi, 2018). The salivary enzymes, oral bacteria (e.g., These nitrites and nitrosamines are the major cause of gastric and bladder cancers (Colla et al., 2016; Li et al., 2022; Ding et al.,

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Nutrition 98

Modern Restaurant Management

MARCH 29, 2022

Proposition 12 was passed by California voters in 2018 as a ballot initiative. Although Proposition 12 was passed in 2018, the state was delayed in issuing regulations and determining how the law would be enforced, particularly as to restaurants and retailers.

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Hospitality Net

JANUARY 10, 2024

The win marks Cendyn’s seventh consecutive victory in this important category where the honor has been awarded every year since 2018. Cendyn, a catalyst for digital transformation in the hospitality industry, has secured the top award for “Best Hotel Reservations System” (CRS) at the 2024 Hotel Tech Awards.

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Hospitality Hospitality 100

Bill Marler

NOVEMBER 13, 2021

In 2018, he was appointed Chief Scientist of the Food Safety and Inspection Service. Department of Agriculture Food Safety and Inspection Service (FSIS) in August 2018. In his role, Dr. Esteban provides scientific advice to support Agency policies including the disciplines of microbiology, chemistry, and pathology.

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Food Safety 231