Bill Marler

OCTOBER 21, 2022

pleaded guilty today to charges related to the manufacture of a breakfast cereal linked to a 2018 outbreak of salmonellosis, or Salmonella poisoning. In pleading guilty, Chermala admitted that between June 2016 and June 2018, he directed subordinates to not report certain information to Kellogg’s about conditions at the Gridley facility.

Food Safety 188

Food Safety FDA 188

Bill Marler

MAY 2, 2020

Initial analysis of data comparing the period from 2016-2018 with numbers for 2019 (see table below) shows that the federal government’s Healthy People 2020 targets for reducing foodborne illness will not be met, according to the Morbidity and Mortality Weekly Report (MMWR) published by the Centers for Disease Control and Prevention.

Food Safety 243

Food Safety Hospitality Hospitality 243

Bill Marler

DECEMBER 1, 2021

Volume 28, Number 1—January 2022 Dispatch Salmonella Serotypes Associated with Illnesses after Thanksgiving Holiday, United States, 1998–2018. Here is the CDC’s conclusion: Salmonella Reading was the serotype most strongly associated with illness during the Thanksgiving holiday.

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Food Safety News

JANUARY 25, 2024

The focus of the research is on Chipotle Mexican Grill, a prominent restaurant chain that faced eight outbreaks between 2015 and 2018.

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Food Safety 73

Hospitality Net

FEBRUARY 23, 2024

The region boasts an impressive 11% year-over-year (YOY) increase in projects and a 2% YOY rise in rooms, marking the most substantial growth by projects since Q1 2018.

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Bill Marler

NOVEMBER 23, 2022

Volume 28, Number 1—January 2022 Dispatch Salmonella Serotypes Associated with Illnesses after Thanksgiving Holiday, United States, 1998–2018. Here is an interesting piece that puts the dangers of the holiday in perspective.

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Bill Marler

NOVEMBER 13, 2021

In 2018, he was appointed Chief Scientist of the Food Safety and Inspection Service. Department of Agriculture Food Safety and Inspection Service (FSIS) in August 2018. In his role, Dr. Esteban provides scientific advice to support Agency policies including the disciplines of microbiology, chemistry, and pathology.

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Food Safety 231

Modern Restaurant Management

MARCH 20, 2020

Furthermore, Franchise Direct, as of 2018, determined that there were nearly 275,000 franchised restaurants in the United States. In 2018, Panerabread.com, a website where customers sign up to order food online for pickup in stores or for delivery, leaked millions of customer records.

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Bill Marler

APRIL 21, 2020

will pay $25 million to resolve criminal charges related to the company’s involvement in foodborne illness outbreaks that sickened more than 1,100 people between 2015 and 2018, the Department of Justice announced today. Here is a bit of my history with Chipotle: 2018 Outbreak of Clostridium perfringens at Chipotle, Powell, Ohio.

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Food Safety Staffing FDA Hospitality 233

Bill Marler

NOVEMBER 30, 2023

Marler Clark has been in the lead for all the Cantaloupe Outbreaks Lawsuits over the last decades.

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Bill Marler

JUNE 20, 2020

As of September 5, 2018, 250 people were infected with Cyclospora reported from 4 states. Illnesses started on dates ranging from May 14, 2018 to June 20, 2018. On June 15, 2018, Del Monte Fresh Produce recalled 6 oz., Ill people ranged in age from 13–79 years with a median age of 45. Among ill people, 52% were female.

Hospitality 130

Hospitality Hospitality 130

Bill Marler

JANUARY 16, 2020

Carolyn was food poisoned after eating contaminated romaine lettuce in a meal she purchased with cash and consumed from a local restaurant in April 2018. coli infection on April 14, 2018. A stool specimen collected on April 15, 2018 tested positive for STEC at Kaiser Regional Laboratory in Berkley, California. coli (STEC).

Hospitality 162

Hospitality Hospitality FDA Purchasing 162

Modern Restaurant Management

FEBRUARY 9, 2021

Launched in 2018 by organic farmers, the company offers artificial-free, certified organic, and non-GMO sodas and drinks and is currently partnering with Chipotle, Pokeworks and Umami Burger, among others.

Food and Beverage 180

Food and Beverage Food and Beverage Restaurant Management Restaurant Manager 180

Modern Restaurant Management

MARCH 29, 2022

Proposition 12 was passed by California voters in 2018 as a ballot initiative. Although Proposition 12 was passed in 2018, the state was delayed in issuing regulations and determining how the law would be enforced, particularly as to restaurants and retailers.

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Modern Restaurant Management

APRIL 8, 2020

While state depreciation rules may differ, this correction could be a big benefit to multi-unit operators making property improvements, allowing those businesses with QIP expense in 2018 and 2019 to potentially file amended federal income tax returns. While TCJA limited NOLs to 80 percent of income, the CARES Act removes this limitation.

Hospitality 209

Hospitality Hospitality 209

Bill Marler

JUNE 10, 2021

Findings were shared by the Minister of Health, Dr. Aaron Motsoaledi at a public media briefing on 4 March 2018 (statement available at www.nicd.ac.za), and are summarized below. To date, 749 cases were reported in 2017, and 311 cases in 2018. Females account for 56% (549/979) cases where gender is reported.

Hospitality 167

Hospitality Hospitality 167

Hospitality Net

OCTOBER 10, 2024

State Attorneys General and the District of Columbia in relation to the 2018 Starwood Hotels and Resorts Worldwide guest reservations database security incident. (NASDAQ: MAR, “Marriott”) has reached final resolutions with the Federal Trade Commission (FTC) and 49 U.S.

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Bill Marler

DECEMBER 23, 2021

In 2020 Chipotle was ordered to pay $25 million to resolve criminal charges related to the company’s involvement in foodborne illness outbreaks that sickened more than 1,100 people between 2015 and 2018.

Food Safety 277

Food Safety FDA Food Regulations Hospitality 277

Bill Marler

DECEMBER 2, 2019

During the 2018 Thanksgiving outbreak, the government’s actions clearly prevented additional illnesses. Notably, the 2018 Thanksgiving outbreak was not the first one that year either. coli O157:H7 was found in untreated surface water in both the Yuma and 2018 Thanksgiving outbreaks. But more needs to change. Symptoms of an E.

FDA 179

FDA Food Safety Purchasing Hospitality 179

Bill Marler

NOVEMBER 24, 2023

Marler Clark has been in the middle and in the lead for all the Cantaloupe Outbreaks over the last decades.

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Bill Marler

MAY 25, 2022

In 2017 and 2018, the world’s largest and deadliest outbreak of listeriosis occurred in multiple provinces of South Africa (Figure 1). The Minister of Health declared that there was an outbreak of listeriosis on December 5, 2017, and, on March 4, 2018, further identified Tiger Brands’ polony products as the cause of the outbreak.

Purchasing 130

Purchasing Hospitality Hospitality 130

Modern Restaurant Management

JUNE 22, 2020

In 2018, Missouri became the first state to enact a “real meat” law, mandating that only animal products could be called “meat.” A 2018 study into the diet choices of 2,000 Americans found 38 percent of those polled acknowledged a willingness to try plant-based dieting. billion in 2018. beef and U.S.

Purchasing 179

Purchasing 179

Modern Restaurant Management

MARCH 11, 2020

Grubhub released its annual “ Year In Food ” report, highlighting the top trends of 2019 and found that vegan and vegetarian orders rose by 27 percent in popularity overall in 2019 as compared to 2018. Vegan and vegetarian dishes took over seven of the top ten most ordered dishes on Grubhub, up from three of the top spots in 2018.

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Bill Marler

SEPTEMBER 13, 2023

For example, during a 2018 romaine lettuce E. Further, over 55 percent of foodborne Salmonella illnesses are attributed to animals and animal products. And the harmful bacteria from animal production facilities can contaminate fields of produce, posing an ongoing threat to consumers.

FDA 258

FDA Food Safety Hospitality Hospitality 258

Bill Marler

JULY 31, 2023

Todd Control of Foodborne Illness Award as well as their 2018 Distinguished Service Award for dedicated and exceptional contributions to the reduction of risks of foodborne illness. He is the recipient of the International Association for Food Protection’s 2022 Ewen C.D. Key Media Links (Selected): Detwiler, D.

Food Safety 242

Food Safety 242

Modern Restaurant Management

OCTOBER 15, 2020

According to William Blair , delivery is projected to have a 25 percent CAGR over four years, growing from about $25 billion in 2018 to $62 billion in 2022. According to our 2018 digital search survey of over 300 restaurant brands, the average Google page rank when searching for their brand name + “delivery” was five.

Hospitality 223

Hospitality Hospitality 223

Bill Marler

JULY 27, 2023

Among a subset of 251 patients with records in the Foodborne Disease Active Surveillance Network ( FoodNet ) during 2018 to 2020, ten percent of patients traveled internationally in the seven days before their illnesses began. Most traveled to the Dominican Republic, with 45 percent having traveled there.

Food Safety 226

Food Safety FDA Hospitality Hospitality 226

Modern Restaurant Management

NOVEMBER 6, 2019

between 2018 and 2030. "The percent between 2018 and 2030, accompanied by changing demographics in the next decade, are expected to lead to an average labor growth rate of 0.5% annually between 2018 and 2028. The industry workforce will likely exceed 17 million by 2030. during the next decade.

Food and Beverage 154

Food and Beverage Food and Beverage Recipes Kitchen Equipment 154

Bill Marler

NOVEMBER 19, 2023

Additional Resources: About Salmonella – a complete resource for victims of Salmonella outbreaks Marler Clark Salmonella Lawsuits and Litigation Downloadable Salmonella Fact Sheet Salmonella Outbreak Lawsuits A & R Bar-be-que Salmonella Outbreak Lawsuit – Tennessee (2009) Adrift Restaurant Salmonella Outbreak Lawsuits – Washington (2005) Baker (..)

Food Safety 130

Food Safety Hospitality Hospitality 130

Modern Restaurant Management

JANUARY 8, 2021

Sources of Foodborne Illness Report : On December 18, 2020, the Interagency Food Safety Analytics Collaboration (IFSAC) issued its 2018 Annual Report 2018 Annual Report ) on the Sources of Foodborne Illness. The renewed agreement has a three-year term.

Food and Beverage 186

Food and Beverage Food and Beverage FDA Purchasing 186

Bill Marler

NOVEMBER 20, 2023

Salmonella enterica Infections in the United States and Assessment of Coefficients of Variation: A Novel Approach to Identify Epidemiologic Characteristics of Individual Serotypes, 1996–2011. 10(12): e0145416 [4] Besser JM. Salmonella epidemiology: a whirlwind of change. Food Microbiol. 5] Chiu, C.-H. Choleraesuis, S.

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K-12 183

Foodservice Equipment Reports

OCTOBER 11, 2024

a Middleby brand (since 2018) offering soft serve and frozen yogurt machines, frozen cocktail equipment, and more. -based Emery Thompson, a global frozen dessert equipment brand with $10 million in annual revenues. Middleby CEO Tim FitzGerald says there are many synergies between Emery Thompson and Taylor Co.,

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Foodservice Equipment Reports

JANUARY 2, 2024

La Chiusa joined Alto-Shaam as European business development manager in 2018. Further investing in support for key customers, partners and dealers across Europe, Alto-Shaam has promoted Francesca La Chiusa to the role of European sales director.

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Bill Marler

NOVEMBER 28, 2023

Past Cantaloupe Outbreaks and Lawsuits Marler Clark has been in the middle and in the lead for all the Cantaloupe Outbreaks Lawsuits over the last decades.

Hospitality 213

Hospitality Hospitality 213

Bill Marler

DECEMBER 24, 2023

Unfortunately, the United States number will likely increase this coming week after the Holiday break. Marler Clark has been in the lead for all the Cantaloupe Outbreaks Lawsuits over the last decades.

Purchasing 220

Purchasing Hospitality Hospitality 220

Bill Marler

DECEMBER 10, 2021

In late 2017 and early 2018, an outbreak of Salmonella Montevideo that sickened 10 people was linked to sprouts served at Jimmy John’s restaurants in Illinois and Wisconsin. Multi-state Salmonella Montevideo Outbreak Jimmy John’s Restaurant Sprouts 2018. purchased a majority share of Jimmy John’s, LLC. See Attachment 1.

FDA 209

FDA Purchasing Food Safety Hospitality 209

Foodservice Equipment Reports

JULY 22, 2024

The release says the transaction represents a $350 million total enterprise value, which has doubled since Krispy Kreme’s 2018 acquisition. Krispy Kreme shared today, July 22, that it has sold a majority ownership stake of Insomnia Cookies to the investment company Verlinvest and private equity firm Mistral Equity Partners.

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