Modern Restaurant Management

OCTOBER 29, 2020

Restaurants that utilize Clover® point-of-sale (POS) platform from Fiserv, Inc. ” BentoBox Launches Catering and Events Capabilities. BentoBox launched two products, Catering Store without a BentoBox website and Enhanced Events Management, to expand restaurant capabilities during the 2020 holiday season.

Chef 137

Chef Catering Catering Recipes 137

Modern Restaurant Management

AUGUST 5, 2020

and will enable TouchBistro to fully integrate customer loyalty and guest marketing into its all-in-one point-of-sale (POS) and restaurant management platform. pre-seed round in 2018. ” Sync allows Toast customers to create sales journal entries in QuickBooks Online (QBO) with no manual data entry or intervention.

Recipes 205

Recipes Food and Beverage Food and Beverage Hospitality 205

Modern Restaurant Management

FEBRUARY 17, 2020

This saves time for both the guest and the server by eliminating the need for the guest to give their credit card to the server and for the server to take the card to the point of sale, process the transaction, and return for a signature. Looking toward the next decade, we couldn’t be more excited!” Managed over $8.2

Point of Sale 128

Point of Sale Catering Catering Hospitality 128

Modern Restaurant Management

OCTOBER 16, 2019

In 2018, 51% of chefs in the United States added vegan items to their menus. the hospitality side, Pared works with leading stadiums, higher education institutions, corporate kitchens, and also provides staff for elite catering companies at premier venues including the Metropolitan Museum of Art and The Guggenheim. GlobalData).

Staffing 120

Staffing Chef Hospitality Hospitality 120

Modern Restaurant Management

SEPTEMBER 15, 2020

Takeout and dine-in orders placed by customers on the Allset app and website will flow directly into Olo restaurant partner’s point-of-sale systems (POS). Los Angeles-based food pre-ordering platform Allset with with Olo to enable fully integrated takeout and dine-in pre-ordering through Olo Rails for mutual restaurant partners.

Food and Beverage 134

Food and Beverage Food and Beverage Chef Online Ordering Systems 134

Modern Restaurant Management

OCTOBER 8, 2020

” Montagano joined Kitchen United as CFO in 2018, as an experienced executive with a proven track record of building and scaling venture-backed companies. The new technology includes digital menu screens, Point of Sale systems, kitchen sequence systems, and online ordering. Brands, P&G, and more.

Food and Beverage 138

Food and Beverage Food and Beverage Point of Sale Nutrition 138

Modern Restaurant Management

NOVEMBER 19, 2019

Nitrogen gelato previously debuted at the Milan Roastery when it opened in September 2018. Andro Radonich built one of the largest high-end corporate catering businesses in the Bay Area over the past decade. NCR Corporation acquired POS Solutions, a point-of-sale and restaurant solutions provider in central Texas.

Food and Beverage 108

Food and Beverage Food and Beverage Chef Point of Sale 108

Modern Restaurant Management

FEBRUARY 19, 2020

Prior to Boston Market, Allen served as President of Jack-in-the-Box from 2014 to 2018, where she held full strategic and operational responsibility for the 2,200-unit, $3 billion hamburger quick service restaurant chain, generating superior results and upgrading the quality of the menu. .” Fazoli's Expands Footprint.

Food and Beverage 112

Food and Beverage Food and Beverage Point of Sale Customer Experience 112

Modern Restaurant Management

OCTOBER 15, 2019

The restaurant industry’s sales completed the gradual slowdown we’ve been witnessing since the beginning of the year and slipped into actual year-over-year contraction. For the first time in two years, growth was negative during the third quarter of 2019 with same-store sales growth of -0.4 Looking Ahead. percent growth.

Staffing 72

Staffing Point of Sale Purchasing Restaurant Management 72