Modern Restaurant Management

DECEMBER 6, 2019

Why Measure Food Safety Performance? Achieving food safety excellence should be a continual goal. Therefore, a restaurant's food safety goals should evolve along with these changes. To begin measuring food safety performance, an organization first needs to establish its KPIs.

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Food Safety Catering Catering Food Preparation 147

Food Safety News

JANUARY 28, 2024

Clostridium perfringens and Salmonella were the agents responsible for the most foodborne outbreaks in Singapore from 2018 to 2021, according to a study. A total of 171 outbreaks involving 7,538 cases were investigated from January 2018 to December 2021. To sign up for a free subscription to Food Safety News, click here.)

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Catering Catering Food Preparation Food Safety 73

Food Safety News

MARCH 6, 2024

He is known as “The Glove Guy” for his food safety leadership. In a recent open letter to the glove industry, “The Glove Guy” called on his colleagues to stop selling vinyl gloves because of long-term contamination issues of phthalates to food and glove wearers. Consumers are then contaminated when food is ingested.

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Food Safety Food Preparation FDA Food Service 126

Food Safety News

AUGUST 29, 2023

Link to rice products and schools The most recurrent food vehicle was connected with rice or flour-based products, notably those made with rice or fried rice and school canteens bore the brunt of outbreaks. This suggests contamination and improper storage during food preparation.

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Cafeteria Food Safety Food Preparation Hospitality 60

Food Safety Tech

AUGUST 5, 2024

The Connection Between Food Safety and Quality Care In healthcare settings, it’s easy to think of food service as a different sphere entirely from clinical care. Food is an important part of patient well-being. Food preparation areas: The spaces where food is being prepared can be points for contamination to occur.

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Food Service Food Service Food Service Management Food Service Manager 59

Bill Marler

NOVEMBER 7, 2022

Colbert’s lawyer, Bill Marler, based in Washington and focused exclusively on food safety cases, is representing the Lambert family and several others, including Zachary Nitz. Beyond recovering those financial losses, she too wants to see change in food safety practices. “I since the start of 2018. coli outbreak.

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Food Quality & Safety

AUGUST 9, 2023

Food Safety Risks Ransomware attacks tend to hit IT environments, which focus on data storage and communication. For food manufacturers, however, the risk extends to the operational technology side of the business that controls production. Even a single act of sabotage could have disastrous consequences.

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Recipes Food Safety Food Supply Food Preparation 90