Bill Marler

APRIL 21, 2020

California-Based Company Agrees to Pay Largest-Ever Fine in a Food-Safety Case and Implement a Comprehensive Food Safety Compliance Program. Chipotle also agreed to pay the $25 million criminal fine, the largest ever in a food safety case, as part of the DPA. WASHINGTON – Chipotle Mexican Grill Inc.

Food Safety 233

Food Safety Staffing FDA Hospitality 233

Bill Marler

AUGUST 17, 2022

Food and Drug Administration (FDA), and the U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA-FSIS) – I do not recall a CDC post recently that included working with both the FSIS (regulates, Beef, Pork, Poultry and Catfish) and the FDA (regulates everything else). Romaine, 2018, 62 cases, 66% female.

FDA 244

FDA Food Safety Hospitality Hospitality 244

Bill Marler

JULY 31, 2023

Dr. Detwiler is a well-respected food safety academic, advisor, advocate, and author. Navy Nuclear Submarine Veteran, and a former high school teacher, Detwiler earned his doctorate in Law and Policy, focusing on states’ ability to implement federal food policies. Food Safety: Past, Present, and Predictions. (1st Ed.).

Food Safety 242

Food Safety 242

Bill Marler

OCTOBER 21, 2022

A former quality assurance director for food manufacturer Kerry Inc. pleaded guilty today to charges related to the manufacture of a breakfast cereal linked to a 2018 outbreak of salmonellosis, or Salmonella poisoning. In June 2018, the U.S. Boynton, head of the Justice Department’s Civil Division. “The

Food Safety 188

Food Safety FDA 188

Bill Marler

SEPTEMBER 13, 2023

introduced the bicameral Expanded Food Safety Investigation Act (EFSIA) , legislation that would grant the Food and Drug Administration (FDA) and the Centers for Disease Control and Prevention (CDC) the authority to collect microbial samples from concentrated animal feeding operations (CAFOs) during outbreaks or when there is a public health need.

FDA 258

FDA Food Safety Hospitality Hospitality 258

Bill Marler

DECEMBER 23, 2021

A food product is also considered “adulterated” if it bears or contains any poisonous or deleterious substance, which may render it injurious to health. The 1938 Act, and the recently signed Food Safety Modernization Act, stand today as the primary means by which the federal government enforces food safety standards.

Food Safety 277

Food Safety FDA Food Regulations Hospitality 277

Food Safety Tech

SEPTEMBER 18, 2023

Over the years, the company has implemented several strategies to teach and reinforce good food safety practices. As a member of the Alliance to Stop Foodborne Illness , the company works with Stop to share what they have learned with fellow food industry professionals. Is food safety training part of all employee’s onboarding?

Food Safety 104

Food Safety Purchasing 104

Modern Restaurant Management

DECEMBER 6, 2019

Why Measure Food Safety Performance? Achieving food safety excellence should be a continual goal. Therefore, a restaurant's food safety goals should evolve along with these changes. To begin measuring food safety performance, an organization first needs to establish its KPIs.

Food Safety 113

Food Safety Catering Catering Food Preparation 113

Bill Marler

JANUARY 24, 2022

In March of this year in will be 4 years since I boarded a flight from Seattle to Johannesburg (20 plus hour flight) to speak at a food safety conference just days after the South African health authorities announced that a Listeria outbreak had been linked to a product named polony manufactured by the largest food manufacturer in Africa.

Hospitality 325

Hospitality Hospitality Catering Catering 325

Bill Marler

AUGUST 28, 2023

I new journal article on the polony tragedy was just published: “Cost estimation of listeriosis (Listeria monocytogenes) occurrence in South Africa in 2017 and its food safety implications.” In 2017–2018, Listeria was reported on polony (processed deli meat) and listeriosis was observed in South Africa (L.

Food Safety 202

Food Safety Purchasing Hospitality Hospitality 202

Food Safety News

SEPTEMBER 17, 2023

Earlier this year, I had the privilege and heartache of being part of the recently released Netflix documentary, “Poisoned: The Dirty Truth About Your Food.” Through sharing my family’s story, I felt a profound sense of duty and responsibility to honor the experiences of others impacted by failures in food safety.

Food Safety 91

Food Safety 91

Food Safety Magazine

AUGUST 23, 2023

In 2020–2021, FAO/WHO’s International Food Safety Authorities Network (INFOSAN) responded to 375 international food safety events, which is nearly double the number of incidents in 2018–2019 and the highest number since the network was established in 2004.

Food Safety 52

Food Safety 52

Food Safety News

JANUARY 29, 2024

A food safety barometer in Belgium has found improvements in the country during the past decade. The purpose is to measure food safety and enable evidence-based risk management and policy decisions. It consists of 30 indicators that cover various aspects of food safety from farm to fork.

Food Safety 72

Food Safety FDA 72

Food Safety News

JANUARY 25, 2024

The focus of the research is on Chipotle Mexican Grill, a prominent restaurant chain that faced eight outbreaks between 2015 and 2018. It also emphasizes that outbreaks at restaurants, often stemming from factors like sick workers or improper food handling, are preventable with the right training and policies. (To

Food Safety 73

Food Safety 73

Bill Marler

FEBRUARY 5, 2021

According to Food Safety News , the FDA is launching a new, temporary testing program for the romaine lettuce from commercial coolers in the Yuma, AZ, growing region. as part of ongoing surveillance efforts following the spring 2018 multistate E. as part of ongoing surveillance efforts following the spring 2018 multistate E.

FDA 215

FDA Food Safety 215

Bill Marler

JULY 27, 2023

Among a subset of 251 patients with records in the Foodborne Disease Active Surveillance Network ( FoodNet ) during 2018 to 2020, ten percent of patients traveled internationally in the seven days before their illnesses began. Department of Agriculture’s Food Safety and Inspection Service.

Food Safety 226

Food Safety FDA Hospitality Hospitality 226

Food Safety News

JANUARY 1, 2024

Proposition 12 was a 2018 ballot measure passed overwhelmingly by California voters. Prop 12 put unprecedented prohibitions on selling food from farm animals not housed under specific standards. To sign up for a free subscription to Food Safety News, click here.) coli while increasing the risk of another pandemic.

Food Safety 135

Food Safety 135

Bill Marler

DECEMBER 24, 2022

Department of Agriculture Food Safety and Inspection Service (FSIS) Under Secretary for Food Safety. Department of Agriculture Food Safety and Inspection Service (FSIS) in August 2018. Dr. Esteban was appointed as Chief Scientist of the U.S.

Food Safety 294

Food Safety FDA Hospitality Hospitality 294

Food Safety News

DECEMBER 25, 2023

She received a gold coin of her own from OCIO in 2018, when she was recognized as OCIO Technician of the Year for FY17 for developing the IT procurement process improvement team policy and toolkit. To sign up for a free subscription to Food Safety News, click here)

Food Safety 73

Food Safety 73

Food Safety Tech

MAY 29, 2024

Many food suppliers are investigating and making early investments in the adoption of digital technology to aid and automate their food safety programs. One area of intense interest has been the increasing application of digital automation within food safety testing programs.

Food Safety 59

Food Safety Staffing 59

Bill Marler

DECEMBER 2, 2019

During the 2018 Thanksgiving outbreak, the government’s actions clearly prevented additional illnesses. Notably, the 2018 Thanksgiving outbreak was not the first one that year either. coli O157:H7 was found in untreated surface water in both the Yuma and 2018 Thanksgiving outbreaks. But more needs to change. Symptoms of an E.

FDA 179

FDA Food Safety Purchasing Hospitality 179

Food Safety News

JANUARY 11, 2024

That document outlined significant breaches of food safety protocols and regulations at an infant formula production plant that later caused the plant’s closure and recall of millions of pounds of powdered formula. Also expected in 2024 The 24th year of the 21st Century also holds food safety dangers that have plagued U.S.

Food Safety 73

Food Safety FDA Food Operations 73

Bill Marler

NOVEMBER 19, 2023

Those same retailers distance themselves from such behavior, clucking constantly about food safety from “farm to fork” and creating a “culture of food safety.” They hire auditors as middlemen in the food-safety chain to give them cover to ignore food safety risks. Food and Drug Administration.

Food Safety 49

Food Safety FDA Hospitality Hospitality 49

Bill Marler

NOVEMBER 24, 2023

The washing and sanitizing process for fresh produce recommended by the FDA involves washing and scrubbing to remove the dirt and microbes (FDA, 2018). An excellent way of helping to promote food safety is to disseminate these guidelines and recommendations to your peers, family, and friends.

FDA 267

FDA Food Safety 267

Bill Marler

DECEMBER 27, 2021

Food safety interventions on farms, such as vaccines targeting harmful serotypes, have likely contributed to meaningful reductions in product contamination and human illness. The following year, in 2018[19], chicken became the number one source of Salmonella illnesses (dethroning seeded vegetables), responsible for 14.3%

K-12 192

K-12 Food Safety Nutrition Food Service 192

Modern Restaurant Management

DECEMBER 1, 2021

Global and domestic supply chains are more complex and interdependent than ever, and while they offer consumer benefits like more choices, lower prices, and the year-round availability of many food items that were once only seasonal, the increasing number of moving pieces also adds more risk for product quality and food safety failures.

Food Safety 196

Food Safety FDA Restaurant Management Restaurant Manager 196

Food Safety News

SEPTEMBER 13, 2023

The two have introduced the Expanded Food Safety Investigation Act (EFSIA), seeking to give the Food and Drug Administration and Centers for Disease Control and Prevention authority to collect microbial samples from CAFOs during outbreaks or when there is a public health need. For example, during a 2018 romaine lettuce E.

FDA 144

FDA Food Safety Food Supply Nutrition 144

Food Safety News

MARCH 6, 2024

He is known as “The Glove Guy” for his food safety leadership. In a recent open letter to the glove industry, “The Glove Guy” called on his colleagues to stop selling vinyl gloves because of long-term contamination issues of phthalates to food and glove wearers.

Food Safety 126

Food Safety Food Preparation FDA Food Service 126

Bill Marler

NOVEMBER 7, 2022

Colbert’s lawyer, Bill Marler, based in Washington and focused exclusively on food safety cases, is representing the Lambert family and several others, including Zachary Nitz. Beyond recovering those financial losses, she too wants to see change in food safety practices. “I since the start of 2018. coli outbreak.

Food Safety 314

Food Safety Hospitality Hospitality FDA 314

Food Safety News

MARCH 4, 2024

A 2014 regulation from the USDA’s Food Safety and Inspection Service (FSIS) allows line speeds of 140 chickens per minute. In 2018, FSIS began allowing waivers for slaughterhouses that permit line speeds of 175 chickens per minute. To sign up for a free subscription to Food Safety News, click here.)

Food Safety 73

Food Safety 73

Food Safety News

OCTOBER 13, 2023

The Norwegian Food Safety Authority (Mattilsynet) took 15 samples of fresh and frozen tuna from importers and wholesalers and found an illegally high level of carbon monoxide in one sample. The Norwegian Food Safety Authority informed the importer about the result and that the fraud is being followed up. mg/kg wet weight.

Food Safety 114

Food Safety 114

Modern Restaurant Management

FEBRUARY 26, 2020

On September 27, 2019, Dr. Susan Mayne, director of the FDA’s Center for Food Safety and Applied Nutrition (CFSAN), said the FDA is “close” to proposing its new definition for “healthy” labeling claims on food products. The FDA has also explored a “healthy” labeling icon or symbol.

FDA 208

FDA Nutrition Food Safety 208

Food Safety Tech

MAY 13, 2024

According to the World Health Organization (WHO), 1 in 10 people get sick because of contaminated food and 420,000 people die due to foodborne illnesses every year around the world (WHO, Food Safety, 2022). These costs encompass doctor visits, hospital stays, medications, and laboratory tests. In the U.S.,

Food Safety Regulations 105

Food Safety Regulations Food Safety Nutrition K-12 105

Food Safety News

OCTOBER 12, 2023

This year’s findings indicate continued presence of food safety concerns linked to melons from the Southwest Indiana growing region,” according to the Oct. 12 outbreak notice from the Food and Drug Administration. To sign up for a free subscription to Food Safety News, click here. ) Typhimurium grouping.

FDA 123

FDA Food Safety Hospitality Hospitality 123

Food Safety Tech

DECEMBER 2, 2024

Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) announced changes to the agency’s leadership team. FSIS, Administrator, Office of Public Health Service portrait in Washington, DC on May 30, 2018. in Food Safety Microbiology from the University of Ulster at Jordanstown, Northern Ireland.

Food Safety 52

Food Safety Food Supply Nutrition 52

Agroknow

JUNE 4, 2021

A couple of weeks ago, colleagues from Wageningen Food Safety Research and other European institutes shared that they will include green vegetables on the list of priorities for an upcoming EU initiative that will apply AI to big data to detect emerging food risks, like biological hazards. coli in the U.S. coli outbreaks.

Food Safety 130

Food Safety FDA 130

Bill Marler

DECEMBER 10, 2021

6] In his report, Ben Chapman, PhD notes that in over 20 years as a food safety professional, he has never encountered a situation “where a firm said they would do something in an official meeting with FDA, and then eventually decided to do something else.” [7]. purchased a majority share of Jimmy John’s, LLC. See Attachment 1.

FDA 209

FDA Purchasing Food Safety Hospitality 209