Modern Restaurant Management

FEBRUARY 26, 2020

On September 27, 2019, Dr. Susan Mayne, director of the FDA’s Center for Food Safety and Applied Nutrition (CFSAN), said the FDA is “close” to proposing its new definition for “healthy” labeling claims on food products. The FDA has also explored a “healthy” labeling icon or symbol.

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FDA Nutrition Food Safety 522

Bill Marler

SEPTEMBER 14, 2022

Ultimately, the cluster included approximately 17 cases from ten states, all of whom had experienced an onset of symptoms from November 6, 2017, to January 9, 2018. . The Spring 2018 E. Almost all the confirmed cases in this outbreak, known by CDC Cluster Code 1804 MLEXH-1, occurred from March 13 through early May 2018. .

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FDA Food Safety 130

Modern Restaurant Management

MARCH 31, 2022

Proposition 12 was passed by California voters in 2018 as a ballot initiative. Food and Drug Administration released a list of guidance topics that are a priority for the FDA Foods Program to complete before February 2022. The guidance topics include several focused on plant-based labeling, food safety, and risk reduction.

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Food and Beverage Food and Beverage Food Safety FDA 476

AIA

FEBRUARY 17, 2025

Introduction As of 2024, all Australian food businesses must comply with the updated food safety legislation outlined by the Australia New Zealand Food Standards Code. As of 8 December 2024, these new regulations apply to all Australian food businesses at a national level. What is a Food Safety Supervisor?

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Food Safety Food Safety Regulations Commercial Kitchen Catering 130

Bill Marler

JULY 31, 2023

Dr. Detwiler is a well-respected food safety academic, advisor, advocate, and author. Navy Nuclear Submarine Veteran, and a former high school teacher, Detwiler earned his doctorate in Law and Policy, focusing on states’ ability to implement federal food policies. Food Safety: Past, Present, and Predictions. (1st Ed.).

Food Safety 242

Food Safety 242

Bill Marler

AUGUST 17, 2022

Food and Drug Administration (FDA), and the U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA-FSIS) – I do not recall a CDC post recently that included working with both the FSIS (regulates, Beef, Pork, Poultry and Catfish) and the FDA (regulates everything else). Romaine, 2018, 62 cases, 66% female.

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FDA Food Safety Hospitality Hospitality 244

Food Safety Tech

DECEMBER 2, 2024

Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) announced changes to the agency’s leadership team. FSIS, Administrator, Office of Public Health Service portrait in Washington, DC on May 30, 2018. in Food Safety Microbiology from the University of Ulster at Jordanstown, Northern Ireland.

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Food Safety Food Supply Nutrition 52

Modern Restaurant Management

MARCH 16, 2020

Restaurant Workers Community Foundation was founded in 2018 to advocate for gender equality, racial justice, fair wages, and healthy work environments in the restaurant industry. Washing hands frequently and keeping foods at the right temperatures are two critical steps for food safety.

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Food Safety Food and Beverage Food and Beverage Purchasing 585

Modern Restaurant Management

JUNE 15, 2020

Training topics should include infection prevention, food safety and personal hygiene. in 2018, the highest level since the Great Recession. When employees understand the “why” behind hand hygiene, social distancing measures and proper cleaning, it minimizes the risk of lapses in cleanliness.

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Food Safety 450

Food Safety Tech

SEPTEMBER 18, 2023

Over the years, the company has implemented several strategies to teach and reinforce good food safety practices. As a member of the Alliance to Stop Foodborne Illness , the company works with Stop to share what they have learned with fellow food industry professionals. Is food safety training part of all employee’s onboarding?

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Food Safety Purchasing 104

Modern Restaurant Management

NOVEMBER 13, 2020

The law amends and expands the California Consumer Privacy Act of 2018 (“CCPA”). Under the bill, the rate of compensation would be the highest of the food sector worker’s regular rate of pay in the last pay period, the state minimum wage, or an applicable local minimum wage, up to daily and aggregate total maximum payments.

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Food and Beverage Food and Beverage FDA Restaurant Management 476

Food Safety News

OCTOBER 15, 2023

The federal government machine has only enough quarters to keep food safety functioning for another month. 1, the 2018 Farm Bill also expired. For federal food safety programs, the stakes are high. For federal food safety programs, the stakes are high. Instead, the steps required by Nov.

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Food Safety FDA Food Supply Nutrition 98

Modern Restaurant Management

MARCH 29, 2022

Furthermore, any suggestions of issues with hygiene and food safety raise a serious red flag to new and established customers. Fake reviews are a particular problem in the restaurant business. Nobody heads to a venue they think will serve them a bad meal.

Food Safety 522

Food Safety 522

Food Safety Magazine

AUGUST 23, 2023

In 2020–2021, FAO/WHO’s International Food Safety Authorities Network (INFOSAN) responded to 375 international food safety events, which is nearly double the number of incidents in 2018–2019 and the highest number since the network was established in 2004.

Food Safety 52

Food Safety 52

Food Safety News

FEBRUARY 27, 2024

The case involves Listex P100, a product from Dutch company Micreos, intended for use against Listeria monocytogenes in ready-to-eat food of animal origin. A Greek court requested a preliminary ruling in late 2022 in the case between Micreos Food Safety and the Hellenic Food Authority (EFET).

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Food Safety FDA 84

Food Safety Magazine

JANUARY 8, 2025

Food and Drug Administration (FDA) needs to strengthen its inspection efforts to safeguard the nations food supply, according to a recent report published by the U.S. Government Accountability Office (GAO). FDA says it needs more inspectors to meet its targets.

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FDA Food Supply 111

Food Safety News

JANUARY 29, 2024

A food safety barometer in Belgium has found improvements in the country during the past decade. The purpose is to measure food safety and enable evidence-based risk management and policy decisions. It consists of 30 indicators that cover various aspects of food safety from farm to fork.

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Food Safety FDA 72

Probe It Food Safety

MARCH 27, 2025

Food safety training is a cornerstone for any organization that handles meals. Alberta : Courses often appear under Food Sanitation and Hygiene Training. Saskatchewan : A Food Safety Training course is widely accepted. Calling a regional health unit or emailing a provincial food safety division can be helpful.

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Food Safety Food Storage Food Service Food Service 52

Food + Tech Connect

NOVEMBER 6, 2023

Ocean-Based Startups Ride a Wave of Funds Seeking Opportunities in the Blue Economy – Impact Alpha The number of ocean-focused funds has quadrupled since 2018 and capital invested in the sector has more than quintupled from $700m in 2021 to close to $4b in 2023.

Food Safety 42

Food Safety 42

Food Safety News

JANUARY 25, 2024

The focus of the research is on Chipotle Mexican Grill, a prominent restaurant chain that faced eight outbreaks between 2015 and 2018. It also emphasizes that outbreaks at restaurants, often stemming from factors like sick workers or improper food handling, are preventable with the right training and policies. (To

Food Safety 73

Food Safety 73

Bill Marler

FEBRUARY 5, 2021

According to Food Safety News , the FDA is launching a new, temporary testing program for the romaine lettuce from commercial coolers in the Yuma, AZ, growing region. as part of ongoing surveillance efforts following the spring 2018 multistate E. as part of ongoing surveillance efforts following the spring 2018 multistate E.

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FDA Food Safety 215

Bill Marler

JULY 27, 2023

Among a subset of 251 patients with records in the Foodborne Disease Active Surveillance Network ( FoodNet ) during 2018 to 2020, ten percent of patients traveled internationally in the seven days before their illnesses began. Department of Agriculture’s Food Safety and Inspection Service.

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Food Safety FDA Hospitality Hospitality 226

Bill Marler

AUGUST 20, 2022

2018 Romaine E. 2018 Romaine E. 2018 Romaine E. 2018 Romaine E. The Food Safety Law Firm: . Marler Clark, The Food Safety Law Firm , is the nation’s leading law firm representing victims of E. 2006 Lettuce E. coli O157:H7 81 3:IA, MN, WI July 2007 Lettuce E. coli O157:H7 9 1:WA Oct.

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Food Preparation Food Safety FDA Hospitality 289

Food Safety Tech

MAY 29, 2024

Many food suppliers are investigating and making early investments in the adoption of digital technology to aid and automate their food safety programs. One area of intense interest has been the increasing application of digital automation within food safety testing programs.

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Food Safety Staffing 59

Modern Restaurant Management

FEBRUARY 10, 2020

We look forward to continuing to innovate and find ways to make ordering plant-based at Taco Bell even more accessible at a great value,” said Taco Bell Corp Chief Food Innovation Officer Liz Matthews. In 2018 California enacted legislation similar to the new law in New York, and earlier last year, the Washington D.C.

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Hospitality Hospitality Recipes Nutrition 460

Food Safety News

JANUARY 1, 2024

Proposition 12 was a 2018 ballot measure passed overwhelmingly by California voters. Prop 12 put unprecedented prohibitions on selling food from farm animals not housed under specific standards. To sign up for a free subscription to Food Safety News, click here.) coli while increasing the risk of another pandemic.

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Food Safety 135

Food Safety News

DECEMBER 25, 2023

She received a gold coin of her own from OCIO in 2018, when she was recognized as OCIO Technician of the Year for FY17 for developing the IT procurement process improvement team policy and toolkit. To sign up for a free subscription to Food Safety News, click here)

Food Safety 73

Food Safety 73

Bill Marler

NOVEMBER 24, 2023

The washing and sanitizing process for fresh produce recommended by the FDA involves washing and scrubbing to remove the dirt and microbes (FDA, 2018). An excellent way of helping to promote food safety is to disseminate these guidelines and recommendations to your peers, family, and friends.

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FDA Food Safety 267

Food Safety Magazine

JANUARY 21, 2025

This episode of Food Safety Five discusses a recent report showing that FDA has not met its mandated food inspection targets since 2018.

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Food Safety FDA 53

Food Safety News

SEPTEMBER 13, 2023

The two have introduced the Expanded Food Safety Investigation Act (EFSIA), seeking to give the Food and Drug Administration and Centers for Disease Control and Prevention authority to collect microbial samples from CAFOs during outbreaks or when there is a public health need. For example, during a 2018 romaine lettuce E.

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FDA Food Safety Food Supply Nutrition 144

Food Safety News

OCTOBER 13, 2023

The Norwegian Food Safety Authority (Mattilsynet) took 15 samples of fresh and frozen tuna from importers and wholesalers and found an illegally high level of carbon monoxide in one sample. The Norwegian Food Safety Authority informed the importer about the result and that the fraud is being followed up. mg/kg wet weight.

Food Safety 114

Food Safety 114

Food Safety News

OCTOBER 12, 2023

This year’s findings indicate continued presence of food safety concerns linked to melons from the Southwest Indiana growing region,” according to the Oct. 12 outbreak notice from the Food and Drug Administration. To sign up for a free subscription to Food Safety News, click here. ) Typhimurium grouping.

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FDA Food Safety Hospitality Hospitality 123

Agroknow

JUNE 4, 2021

A couple of weeks ago, colleagues from Wageningen Food Safety Research and other European institutes shared that they will include green vegetables on the list of priorities for an upcoming EU initiative that will apply AI to big data to detect emerging food risks, like biological hazards. coli in the U.S. coli outbreaks.

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Food Safety FDA 130

Food Safety News

MARCH 4, 2024

A 2014 regulation from the USDA’s Food Safety and Inspection Service (FSIS) allows line speeds of 140 chickens per minute. In 2018, FSIS began allowing waivers for slaughterhouses that permit line speeds of 175 chickens per minute. To sign up for a free subscription to Food Safety News, click here.)

Food Safety 73

Food Safety 73

Food Safety News

MARCH 6, 2024

He is known as “The Glove Guy” for his food safety leadership. In a recent open letter to the glove industry, “The Glove Guy” called on his colleagues to stop selling vinyl gloves because of long-term contamination issues of phthalates to food and glove wearers.

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Food Safety Food Preparation FDA Food Service 126

FMT Magazine

DECEMBER 5, 2024

Dharan discusses Bhler’s commitment to sustainability, its role in advancing India’s ‘Atmanirbhar Bharat’ initiative, and how the companys cutting-edge technologies are helping food producers reduce waste, energy consumption, and emissions, while maintaining the highest standards of food safety.

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Food Safety Food Supply Customer Service Customer Service 52

Food Safety News

OCTOBER 26, 2023

Food safety and product quality remain our highest priorities, and we remain dedicated to being transparent and socially responsible.” NCA cites its recent litigation in California and the Food and Drug Administration’s (FDA) statement to CR as evidence that chocolate is okay. “The

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Food Safety FDA 83