Modern Restaurant Management

FEBRUARY 10, 2020

We look forward to continuing to innovate and find ways to make ordering plant-based at Taco Bell even more accessible at a great value,” said Taco Bell Corp Chief Food Innovation Officer Liz Matthews. In 2018 California enacted legislation similar to the new law in New York, and earlier last year, the Washington D.C.

Hospitality 460

Hospitality Hospitality Recipes Nutrition 460

Food Safety Tech

DECEMBER 2, 2024

As Assistant Administrator for the Office of Public Health Science since 2018, Dr. Eblen has led the agency’s scientific analysis, including oversight of FSIS laboratories and testing of regulatory samples, risk assessment, and outbreak investigation and response. Denise Eblen, Ph.D., USDA photo by Ken Hammond.

Food Safety 52

Food Safety Food Supply Nutrition 52

Food Safety News

SEPTEMBER 13, 2023

For example, during a 2018 romaine lettuce E. Booker also said the legislation would improve transparency in the country’s food system. It is clear that corporate consolidation has negatively impacted the safety of our nation’s food,” said DeLauro. coli outbreak investigation, the FDA traced the strain of outbreak E.

FDA 144

FDA Food Safety Food Supply Nutrition 144

Food Safety News

OCTOBER 15, 2023

1, the 2018 Farm Bill also expired. For the “F” in FDA, there’s a $133 million increase “to strengthen FDA’s food safety and nutrition capacity, demonstrating the Administration’s ongoing commitment to these responsibilities.” food supply. When fiscal year 2024 began on Oct. No replacement is in site.

Food Safety 98

Food Safety FDA Food Supply Nutrition 98

GFI

OCTOBER 26, 2023

This timely WWF piece details the many challenges facing fisheries and aquaculture farms in the face of climate change, with threats not only to biodiversity but also to livelihoods and food security for billions of people.

Nutrition 106

Nutrition Chef Food Supply 106

Forward Fooding

DECEMBER 6, 2024

The primary tasks included nominating 10 promising international AgriFoodTech companies – focusing on innovative “underdogs” less than 15 years old that are creating tangible impact across the food supply chain. He actively scouts early-stage startups in the global nutrition and technology ecosystem.

Food and Beverage 52

Food and Beverage Food and Beverage Food Technology Food Technology 52

FoodInsight

DECEMBER 2, 2024

To reduce exposure to cadmium and other heavy metals through food as well as promote good health and nutrition, consumers should continue to eat a variety of nutrient-dense foods across and within the main food groups of vegetables, fruits, grains, dairy, and proteins. What Is Being Done To Reduce Cadmium In Food?

FDA 52

FDA Nutrition Food Supply Food Safety 52