Remove 2019 Remove Customer Service Remove Food Prices
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MRM Research Roundup: Mid-December 2019 Edition

Modern Restaurant Management

While restaurant sales were lower for November of 2018, November of 2019 did not include the same holiday headwinds. Second, the shift of Thanksgiving into December of 2019 converts from tailwind to headwind this month. percent from 2018 to 2019, sales for the whole weekend only increased about four percent. First, at 2.1

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Celebrating 90 Years of Fresh, Maine Lobster

Modern Restaurant Management

We've been around 90 years due to our loyal customers who come back every year, our great seafood, the iconic brand we've built over decades, our amazing staff that stresses customer service, and the Beal's family. Food prices are rising all over, how can you manage with a high-ticket item such as lobster?

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Tech Investments That Will Help Restaurant Operators Grow Their Business

Modern Restaurant Management

The Association predicts foodservice will reach $997B in sales this year, a vast increase compared to 2019’s $863B in sales. To remain competitive and provide the customer service that patrons now expect, restaurants need to meet these customers where they are.

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MRM Franchise Feed: Randy’s Donuts Plans Rise and Burger King Makes Sustainable Commitment

Modern Restaurant Management

Randy’s Donuts began franchising domestically in the summer of 2019. Despite tremendous initial interest in 2019, the Covid crisis put a halt to all discussions in 2020. Saudi Arabia had a successful pop-up store at the 2019 Riyadh Season and is opening its first permanent store in Jeddah this summer.