Modern Restaurant Management

NOVEMBER 2, 2021

” Bad Ass Coffee of Hawaii was purchased in mid-2019 by the Royal Aloha Coffee Company, which then set in motion a strategic plan for the brand’s aggressive growth plans. Tims China offers a broad menu of specialized food and beverages, and boasts three store formats to provide its guests maximum convenience.

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Modern Restaurant Management

SEPTEMBER 14, 2021

Greg joined the Restaurant Facility Management Association (RFMA) in 2016, earned his Certified Restaurant Facility Professional designation in 2017, was chosen Restaurateur of the Year in 2019, and currently serves on the RFMA Board of Directors. Barbara (Barb) Pasciak: Vice President of Operations, MOD Pizza & Del Taco | 21 years.

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Food Service Food Service Chef Food and Beverage 433

Modern Restaurant Management

DECEMBER 9, 2019

The final winners will be announced on December 11th, 2019. Wegmans, a family-owned supermarket chain, is the winner of the 2019 Rabobank Award for Leadership & Excellence. Wegmans was recognized as a 2018 and 2019 Outstanding Safer Choice Retailer by the U.S. The 2019 award is given to Grupo Bimbo S.A.B.

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Bill Marler

DECEMBER 8, 2019

Thirteen people who became ill during November 10–15, 2019, ate dishes containing raw vegetables, including leafy greens, from Evergreens restaurants during November 5 to 11. Hepatitis A: As of December 2, 2019, a total of 16 outbreak-associated cases of hepatitis A were reported from 6 states. This is the fifth E.

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Nursing Home Food Service Food Service FDA 130

Bill Marler

NOVEMBER 19, 2023

The recall includes a long list of brands including Trader Joe’s, Delish, Whole Foods, Sprouts, Renaissance and Open Acres. April 2019 – The federal Centers for Disease Control and Prevention (CDC) late Friday reported a multistate investigation which began on April 2, 2019, when PulseNet identified the outbreak.

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Food Safety News

OCTOBER 18, 2023

It was published by New Zealand Food Safety (NZFS), a Ministry for Primary Industries (MPI) unit. Most 27 outbreaks, with 253 cases in 2022, were linked to commercial food operators, and only five were associated with food prepared in consumer homes. New Zealand Food Safety investigated two more outbreaks.

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