Modern Restaurant Management

SEPTEMBER 14, 2021

Greg joined the Restaurant Facility Management Association (RFMA) in 2016, earned his Certified Restaurant Facility Professional designation in 2017, was chosen Restaurateur of the Year in 2019, and currently serves on the RFMA Board of Directors. Barbara (Barb) Pasciak: Vice President of Operations, MOD Pizza & Del Taco | 21 years.

Food Service 173

Food Service Food Service Chef Food and Beverage 173

Modern Restaurant Management

DECEMBER 9, 2019

The final winners will be announced on December 11th, 2019. added MenuDrive to its Android™-based V-R7000 and V-R200 point-of-sale (POS) terminals. Wegmans, a family-owned supermarket chain, is the winner of the 2019 Rabobank Award for Leadership & Excellence. The 2019 award is given to Grupo Bimbo S.A.B.

Purchasing 167

Purchasing Hospitality Hospitality Nutrition 167

Modern Restaurant Management

OCTOBER 16, 2019

With Ritual Rewards, users earn points on every order they place with Ritual — earning bonus rewards for teaming up with co-workers or bringing back their food — so every order gets users closer to redeeming a free meal. UK based point of sale company TISSL is partnering with digital ordering company, Preoday.

Staffing 126

Staffing Chef Hospitality Hospitality 126