Food Safety News

AUGUST 17, 2023

Most hospitals and social care sites are aware of Listeria guidance from the Food Standards Agency (FSA) but an analysis has found several challenges around implementation. In a 2019 outbreak associated with pre-packed sandwiches supplied to hospitals in England, seven patients died of listeriosis.

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Food Safety News

JANUARY 7, 2024

I hope this will drive more traffic to my law firm’s many existing websites and blogs — we even have this newspaper: Food Safety News. I could contribute by answering the Internet’s most-asked food safety questions. I’m a food safety lawyer at the only firm in the world doing this for the last 30 years.

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Cruise Food and Beverage Food and Beverage Nursing Home 88

Bill Marler

DECEMBER 8, 2019

Thirteen people who became ill during November 10–15, 2019, ate dishes containing raw vegetables, including leafy greens, from Evergreens restaurants during November 5 to 11. Hepatitis A: As of December 2, 2019, a total of 16 outbreak-associated cases of hepatitis A were reported from 6 states.

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Nursing Home Food Service Food Service FDA 130

Bill Marler

NOVEMBER 8, 2019

As of November 7, 2019, a total of 24 people infected with the outbreak strain of Listeria monocytogenes were reported from 13 states. Listeria specimens were collected from ill people from July 20, 2017, to August 1, 2019. No additional ill people were reported after the initial investigation notice on August 23, 2019.

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Nursing Home Cafeteria Food Safety Hospitality 111

Bill Marler

JANUARY 20, 2022

coli O157:H7,” [3] concluded that the risk of environmental contamination was in fact a well-known and long-standing risk: Food safety problems related to raw whole and fresh-cut (e.g., 40] Unlike Salmonella , for example, which usually requires something approximating an “egregious food handling error, E. What makes E.

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K-12 FDA Nursing Home Food Safety 258

Modern Restaurant Management

MAY 5, 2020

Also investing is Tim Ridgley, founder of Open Dining, which was acquired by Paytronix in August 2019. “Prevention is the best protection,” said Mandy Sedlak, EcoSure manager for Food Safety and Public Health. Enhancing Food Safety. Within the financing is expanded credit from Silicon Valley Bank.

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Food and Beverage Food and Beverage Point of Sale Chef 122