Clostridium Perfringens Linked to BBQ
Bill Marler
JANUARY 17, 2024
The common exposure shared among all ill cases was a grade K-8 back-to-school BBQ hosted by the school. Virulence , 12 (1), 723-753. However, given the reported symptoms and incubation period, it was determined with 99.24% probability that the pathogen was C. perfringens. Outbreaks of C. Navarro, M., Shrestha, A., Uzal, F., & A.
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