MRM Research Roundup: Mid-April 2021 Edition
Modern Restaurant Management
APRIL 20, 2021
Whether a customer is ordering for an at-home event, or visiting a venue in-person, operators should use all the tools at their disposal to create magical moments at every interaction.” In mid-March 2020, U.S. “As the nation reopens, customer preferences and sentiments rapidly evolve. ” Optimism Is Returning.
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