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“While cafes, dininghalls, cafeterias, and concessions stands may look a little different, I am confident that they will feel and be safe for our employees and everyone we serve,” said John Zillmer, Aramark’s CEO. ParTech and Revolution will not charge subscription software fees until 2021.
Additional, more comprehensive courses are slated for development in 2020 and early 2021. GFFS also validates food trucks, university dininghalls, hospitals and senior living facilities. The new course, available in September, will provide an introduction to bread baking, pastry arts, and cake decorating.
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