Food Safety Tech

AUGUST 14, 2023

On August 8, The FDA issued a direct final rule reflecting its June 2015 final determination that the use of partially hydrogenated oils (PHOs) in foods is no longer Generally Recognized as Safe (GRAS). The FDA had established January 1, 2021, as the final compliance date to remove PHOs from the food supply.

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Food Supply FDA 98

Bill Marler

MAY 24, 2022

Now the House and Senate are set to ask questions of the Industry and FDA about how the outbreak happened and how it impacted the supply of infant formula. Formula Safety and Supply: Protecting the Health of America’s Babies – Wednesday, May 25 at 11am , House Energy and Commerce Committee. COMMISSIONER OF FOOD AND DRUGS.

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Nutrition FDA Purchasing Food Supply 300

Food Safety News

JANUARY 10, 2024

The FDA established CORE to find, stop, and aid in the prevention of foodborne illness outbreaks. CORE only deals with FDA-regulated human foods and does not investigate foods under the jurisdiction of the U.S. The FDA has jurisdiction over about 80 percent of the U.S. food supply.

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FDA Food Supply Food Safety 70

Bill Marler

OCTOBER 11, 2020

In times of crisis, more than ever, the provision of safe, affordable, and nutritious food is key to supporting health, according to the event organizers. Food safety, food security, the food supply chain, and economic challenges, amongst others are all considerations that merit attention. “As Speakers Include: .

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Food Safety Food Supply FDA 178

Food Safety Tech

JULY 13, 2024

So, I pose the question: are we at risk in the food industry in terms of Food Defense? Recent cybersecurity attacks in the food industry have highlighted the urgency of this question. The company had to shut down several plants, leading to significant financial losses and potential supply chain disruptions.

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Food Safety Food Supply Food Storage FDA 69

Modern Restaurant Management

APRIL 6, 2022

According to a 2021 survey of restaurant owners , 87 percent of respondents either somewhat or strongly agreed that implementing new technology has been critical for the survival of their business during the pandemic. Restaurants use perishable food items including vegetables, dairy products, fruits, meats and more.

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Inventory Food Safety Food Supply Restaurant Manager 196

Food Safety Tech

JANUARY 23, 2024

We pulled down their data from 2010 to 2021, which turned out to be 11,000 inspection reports done within the city of Chicago. We have worked with the FDA on using these capabilities to prevent chemicals from getting into the food supply.

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Food Safety Food Supply FDA 106

Food Quality & Safety

MARCH 22, 2024

Nearly one-third of all food produced each year is squandered or damaged before it can be consumed. While this spoilage can happen at any node along the food supply chain, the vast majority of food loss happens when perishable items spoil as they move through the cold chain. In the U.S. Environmental. Humanitarian.

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Food Supply Nutrition FDA Food Service 52

Penn State Food Safety Blog

AUGUST 14, 2023

While companies aren’t required to put dates on products (except for baby formula), they cannot print false or misleading information — but they also don’t need FDA approval for any dates they do print. However, a 2019 study found that 84% Americans throw out food at least occasionally because it’s nearing/past the date on the package.

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Purchasing FDA Food Supply Food Safety 52

Food Safety Tech

JULY 23, 2024

Introduction The safety of our food supply is critical to public health, economic stability, and consumer confidence. The United States has developed a comprehensive regulatory framework for food safety that relies heavily on federal laws and oversight. Food Safety System The U.S. Food Safety Laws The U.S.

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Food Safety FDA Food Supply Food Safety Regulations 59

GFI

APRIL 11, 2023

This is influenced by several factors: Inflation is affecting food prices across the board. from December 2021 to December 2022, food-at-home prices rose 12%. 2021 and 2022 have seen the foodservice channel earn back much of its prior volume, and retail volume has started to settle. In the U.S., of overall eggs in U.S.

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Purchasing Food and Beverage Food and Beverage Point of Sale 52

Modern Restaurant Management

FEBRUARY 26, 2021

FDA Announces 2024 Compliance Date for Food Labeling Regulations : On January 4, the Food and Drug Administration announced that it would set January 1, 2024 as the uniform compliance date for final food labeling regulations that are issued in calendar years 2021 and 2022. food supply remains steadfast.

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FDA Food and Beverage Food and Beverage Food Supply 161