2021 Food and Beverage Food Supply 
Agroknow
JUNE 17, 2021
Food companies want to avoid major incidents, by being more proactive and less reactive in their food risk mitigation actions. Key highlights include: Less food recalls and import refusals during the next few months. And the Oscar for most fraudulent ingredient of 2021 goes to… Saffron. Our recent webinar with Prof.
Modern Restaurant Management
DECEMBER 14, 2020
US Foods Holding Corp. "With colder weather setting in and new restrictions going into effect across the country, our ongoing commitment to helping restaurant operators adapt during the pandemic has never been more important," said Jim Osborne, senior vice president of customer strategy and innovation at US Foods. "Our
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Forward Fooding
OCTOBER 24, 2024
“Investments are now focused on agricultural biotechnology, precision agriculture, and functional foods.” ” – Alessio D’Antino, CEO of Forward Fooding The AgriFoodTech Sector The sector has experienced major changes in recent years. 2021 global investment reached $63.7 2021 global investment reached $63.7
Modern Restaurant Management
MAY 1, 2020
Other businesses have seen a surge of consumer interest, including chicken-wing joints (+84 percent), pizzerias (+71 percent) and fast-food restaurants (+55 percent). In Asia, the third factor most often cited was provenance and food production methods. ” Safety, hygiene and the food supply chain. .”
Forward Fooding
OCTOBER 15, 2024
With its strong foundation in research and development, highly skilled workforce, and regulatory clarity, Switzerland is not only home to several FoodTech 500 winners but also a vibrant hub for startups aiming to revolutionize the food industry.
FoodInsight
JULY 23, 2024
Top 5 Takeaways On Sodium: Insights, Impacts, & Innovations For Public Health The antidote to dietary doldrums, salt, that unassuming crystalline ingredient that makes many foods taste better, is found widely in the food supply. Salt has functional properties in food; therefore, complete removal lacks feasibility.
GFI
SEPTEMBER 15, 2023
September 15, 2023 Share this page on Facebook Share this page on Twitter Share this page on LinkedIn The Good Food Conference: Path to 2030 The path to 2030 is short but critical. ADM ADM is diversifying the world’s protein sources to help meet the food security, sustainability, and health and well-being needs of a growing global population.
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