2021 Food Regulations Food Safety 
Bill Marler
DECEMBER 23, 2021
A food product is also considered “adulterated” if it bears or contains any poisonous or deleterious substance, which may render it injurious to health. The 1938 Act, and the recently signed Food Safety Modernization Act, stand today as the primary means by which the federal government enforces food safety standards.
Penn State Food Safety Blog
APRIL 3, 2024
([link] and found that they were not producing foods to the required food safety standards. Living Tree Community Foods, Inc, a Berkeley, CA processes organic seeds and tree nuts into ready to eat (RTE) organic seed and nut butters as well as repacks a variety of RTE and non RTE food products.
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Bill Marler
SEPTEMBER 2, 2021
August 19, 2021. Deputy Under Secretary for Food Safety. Food Safety and Inspection Service. Food Safety and Inspection Service. A few months ago, on March 12, 2021, we again wrote Mr. Salmonella is the leading bacterial cause of foodborne illness in the United States, resulting in an estimated 1.35
Food Safety News
DECEMBER 18, 2023
Survey results Almost 300 products were purchased from all states and territories in 2021 and 2022. FSANZ said there were no food safety concerns related to patulin, so there was no need to introduce regulatory measures. To sign up for a free subscription to Food Safety News, click here.)
Bill Marler
MARCH 29, 2022
Today’s action marks the first consent decree of permanent injunction against an animal food manufacturer for violating public safety standards under Part 507 (Current Good Manufacturing Practice (CGMP) requirements) of the Food Safety Modernization Act (FSMA) Preventive Controls for Animal Food Regulation.
Penn State Food Safety Blog
AUGUST 15, 2024
The company did not conduct a reanalysis of your food safety plan when needed after Ground Organic Parsley, lot # 62868 and lot # 63196, tested positive for the pesticide Chlorpyrifos ((b)(4)). link] WARNING LETTER High Quality Organics, Inc. This is disclosed to service customers vis contracts or WO.”
Penn State Food Safety Blog
JANUARY 11, 2024
These numbers show a slight increase in the number of incidents evaluated in recent years, with 59 incidents evaluated, 19 responses, and 10 advisories issued in 2021. These numbers show a slight increase in the number of incidents evaluated in recent years, with 59 incidents evaluated, 19 responses, and 10 advisories issued in 2021.
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