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May/June 2021 Legal Update

Modern Restaurant Management

Nair, a partner at Ervin Cohen & Jessup LLP compiles recent legal news affecting the restaurant, food and beverage and hospitality industries for Modern Restaurant Management (MRM) magazine. Restaurant Revitalization Fund Replenishment Act Introduced : On June 8, 2021, a bipartisan group of Senators and U.S. Legislation.

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Citizen Journalism at its best – eFoodAlert and insights into “Abbott Nutrition: The Gathering Storm”

Bill Marler

Between September 1, 2019 and September 20, 2021, Abbott Nutrition received seventeen consumer complaints regarding multiple Similac powdered formula products. APPLIED – FOI II – BR Abbott Nutritions- FEI# 1815692 9-2021 EIR. The complaint was reviewed by an internal Abbott Nutrition Medical Team.

Nutrition 258
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How Restaurants Can Make 2021 the Year of Produce

Modern Restaurant Management

It is official, the UN has declared 2021 the International Year of Fruits and Vegetables. Sharing the Nutritional Value of Produce. Produce is the one food groups we know is nutritious. Agriculture is also a science with many considerations for food safety, harvest, and processing that most people are not aware.

Nutrition 197
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Kitchen System Provides Tools for Managing Risks Related to Food Safety

JAMIX

As featured in the Fall/Winter 2021 issue of Campus Dining Today. Copyright 2021 NACUFS®️. Food safety is not only about hygiene or ingredients that comply with regulations; it is also about nutritional quality of food and allergens. Published with permission Anna SkyttäMarketing DirectorJAMIX Inc.

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Kitchen System Provides Tools for Managing Risks Related to Food Safety

JAMIX

As featured in the Fall/Winter 2021 issue of Campus Dining Today. Copyright 2021 NACUFS®️. Food safety is not only about hygiene or ingredients that comply with regulations; it is also about nutritional quality of food and allergens. Published with permission Anna SkyttäMarketing DirectorJAMIX Inc.

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Mr. Abbott, you are going to face criminal sanctions

Bill Marler

Department of Justice on behalf of the FDA, the government alleges that powdered infant formula products manufactured at Abbott Nutrition’s Sturgis facility were adulterated because they were made under insanitary conditions and in violation of current good manufacturing practice requirements.

Nutrition 237
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Mr. Abbott, you are going to jail for manufacturing tainted infant formula

Bill Marler

A food product is also considered “adulterated” if it bears or contains any poisonous or deleterious substance, which may render it injurious to health. The 1938 Act, and the recently signed Food Safety Modernization Act, stand today as the primary means by which the federal government enforces food safety standards.