Food Safety News

NOVEMBER 12, 2023

Business owners have 15 days to respond to FDA warning letters. A food firm in Georgia is on notice from the FDA after an inspection at its egg processing facility found the presence of Salmonella, flies, rodents and more violations of federal regulation. 2019, FDA detected Salmonella Enteritidis from house (redacted).

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Penn State Food Safety Blog

APRIL 26, 2024

FDA issued a Warning Letter to Appleton City Feed Service LLC of Appleton City, MO for violations to Preventive Controls for Animal Feeds regulations as well as the Veterinary Feed Directive (VFD). Food and Drug Administration (FDA) conducted an inspection of your non-FDA licensed medicated feed mill located at 302 W.

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Penn State Food Safety Blog

DECEMBER 11, 2024

FDA issued a Warning Letter to Mid America Pet Food LLC, a pet food manufacturing facility located in Mount Pleasant, Texas. FDA collected environmental samples (i.e., Food and Drug Administration (FDA) inspected your pet food manufacturing facility located at 2024 N. Initially Salmonella was found in product.

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Penn State Food Safety Blog

MARCH 8, 2024

FDA issued a Warning Letter to Woody’s Pet Food Deli of West Saint Paul, MN., During the inspection, FDA took samples and found that Woody’s Pet Food Deli Raw Free Range Turkey with Supplements pet food for dogs and cats, lot code 08/31/24, was contaminated with Salmonella Reading and Listeria monocytogenes. Palma: The U.S.

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Penn State Food Safety Blog

OCTOBER 27, 2023

FDA issued a Warning Letter after an investigation "conducted as a follow-up to a Reportable Food Registry (RFR) report regarding suspected monensin poisoning from a medicated feed that resulted in numerous cattle deaths". A sample of your medicated cattle feed labeled as “(b)(4)” for beef cattle was collected by FDA on January 27, 2023.

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Food Safety Tech

MARCH 18, 2024

the FDA lists only nine key allergens. [5] 6] Figure 1: The allergens regulated by the FDA and EU. 12] Liquid chromatography-mass spectrometry (LC-MS) is not commonly used in current food testing. 11] Law JW-F, Ab Mutalib N-S, Chan K-G, Lee L-H. 12] Stoyke M, Becker R, Brockmeyer J, et al. Accessed at: [link].

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