Bill Marler

SEPTEMBER 12, 2022

Some might have heard that the FDA Commissioner has instituted a review on how the FDA, and it’s Food Safety arms or organized. Setting aside that it might be a good idea to create a single food safety agency with all the parts of USDA and FDA, etc., Any brilliant ideas?

FDA 281

FDA Food Safety 281

Bill Marler

JULY 25, 2022

million in fines, forfeiture, and civil settlement payments was the second-largest amount ever paid in resolving a food safety matter. A food product is also considered “adulterated” if it bears or contains any poisonous or deleterious substance, which may render it injurious to health. The total $19.35

Food Safety 223

Food Safety FDA 223

Modern Restaurant Management

JUNE 7, 2023

In fact, the World Health Organization reports that on average, 1,600,000 people get sick each day due to unsafe food. That’s why World Food Safety Day aims to promote food safety globally and celebrate the efforts being made to prevent foodborne illness. trillion U.S.

Food Safety 167

Food Safety Food and Beverage Food and Beverage Food Service 167

Modern Restaurant Management

DECEMBER 27, 2022

As we close out 2022, food production is at risk. We’re still facing product shortages, exacerbated by ongoing supply chain interruptions and the Russian-Ukrainian war stalling food shipments – including 9.5 million tons of grain.

Food Safety 226

Food Safety Food Supply Food Prices Food Technology 226

Bill Marler

AUGUST 1, 2022

Update on May 4, 2022 on the grouped cases of hemolytic uremic syndrome and E. On 03/18/2022, the company proceeded with the withdrawal-recall of all the pizzas in the Fraîch’Up range, marketed since June 2021 and the authorities asked the people who hold these pizzas not to consume them and to destroy them.

Food Safety 204

Food Safety Hospitality Hospitality 204

Modern Restaurant Management

MARCH 31, 2023

The Final Rule requires companies that physically handle certain foods across the supply chain to keep additional records, which can assist in tracebacks during an investigation or recall. To learn more about enabling traceability for food safety by leveraging GS1 Standards, please visit www.gs1us.org/foodsafety.

Food Safety 180

Food Safety FDA Food Supply 180

Bill Marler

APRIL 29, 2022

Further investigations are being conducted by public health and food safety authorities in countries where cases are reported, to identify the cause and the extent of the contamination, and to ensure contaminated products are not put on the market. There has been 1 case reported in the United Sates to date. No deaths were reported.

Food Safety 329

Food Safety Hospitality Hospitality 329

Bill Marler

JULY 31, 2023

Dr. Detwiler is a well-respected food safety academic, advisor, advocate, and author. Navy Nuclear Submarine Veteran, and a former high school teacher, Detwiler earned his doctorate in Law and Policy, focusing on states’ ability to implement federal food policies. Food Safety: Past, Present, and Predictions. (1st Ed.).

Food Safety 242

Food Safety 242

Food Safety Magazine

FEBRUARY 28, 2024

In a recently published joint report on antimicrobial resistance (AMR) in Europe for 2021–2022, the European Food Safety Authority (EFSA) and the European Center for Disease Prevention and Control (ECDC) highlight the progress in reducing AMR in some countries, but warn about repeatedly observed resistance to common antibiotics in Salmonella and Campylobacter. (..)

Food Safety 115

Food Safety 115

Bill Marler

APRIL 8, 2022

Canada reports : As of April 8, 2022, there have been 328 cases of norovirus and gastrointestinal illness linked to consumption of British Columbia oysters reported in the following provinces: British Columbia (293), Alberta (3), Saskatchewan (1), Manitoba (15) and Ontario (16). Illness has been reported from March 11 through 19, 2022.

Food Safety 315

Food Safety FDA 315

Modern Restaurant Management

DECEMBER 16, 2021

2022 will be the year where the restaurant industry shows the world how flexible and techno-savvy it really is. It’s therefore reasonable to predict that we will see even more automated technology coming to the forefront and being applied in 2022. Supply chain issues are forcing restaurants to re-evaluate their menu options.

Food and Beverage 180

Food and Beverage Food and Beverage Staffing Inventory 180

AIA

NOVEMBER 22, 2022

One of the most important events on the calendar for anyone that handles food, either at work or at home, national food safety week is an opportunity for experts in food safety to emphasise the importance of basic hygiene practices in the fight against food poisoning.

Food Safety 130

Food Safety Commercial Kitchen Kitchen Equipment Catering 130

Food Safety News

MARCH 10, 2024

The first meeting of the WHO Alliance for Food Safety is scheduled in Geneva, Switzerland, in May with support from the Centers for Disease Control and Prevention’s (CDC) Division of Foodborne, Waterborne, and Environmental Disease (DFWED). As of 2022, the score stood at 1.5 The first figures were published in 2015.

Food Safety 92

Food Safety Nutrition 92

Bill Marler

AUGUST 7, 2022

Peanut Butter: As of July 27, 2022, a total of 21 people infected with the outbreak strain of Salmonella Senftenberg were reported from 17 states. Illnesses started on dates ranging from February 20, 2022, through May 24, 2022. On May 20, 2022, J.M. Additional companies recalled foods made with Jif brand peanut butter.

Purchasing 273

Purchasing Food Safety Hospitality Hospitality 273

Bill Marler

APRIL 30, 2022

We are working with the Food Standards Agency, Food Standards Scotland, Public Health Scotland, Public Health Wales, Public Health Agency Northern Ireland, as well as international public health and food safety authorities, to ensure that the risk to public health is minimised as far as possible. No deaths were reported.

Food Safety 258

Food Safety Hospitality Hospitality 258

Food Safety Tech

FEBRUARY 5, 2024

They have been used for monitoring marine biotoxins [1] , and to shed light on the distribution of toxins in terrestrial plants [2] , highlighting them as a potentially serious food safety issue. Naturally Occurring Plant Food Toxicants and the Role of Food Processing Methods in Their Detoxification. Mass Spec Rev.

Food Safety 105

Food Safety Hospitality Hospitality 105

Fast Casual

JANUARY 31, 2023

Wingstop was the winner of the 2022 Excellence in Food Safety award, and past winners have included Panda Express, Chipotle and Fazoli's. Nominations close Feb.

Food Safety 108

Food Safety 108

Bill Marler

MARCH 25, 2022

A food product is also considered “adulterated” if it bears or contains any poisonous or deleterious substance, which may render it injurious to health. The 1938 Act, and the recently signed Food Safety Modernization Act, stand today as the primary means by which the federal government enforces food safety standards.

FDA 269

FDA Food Safety 269

Food Safety Tech

OCTOBER 24, 2023

Last week, hundreds of food safety professionals, members of the FDA and USDA, and leaders in academia, food safety testing and cybersecurity met in Parsippany, New Jersey, for the 2023 Food Safety Consortium. A key focus will be risk management prioritization.

Food Safety 105

Food Safety FDA Food Supply 105

Bill Marler

AUGUST 31, 2022

coli O157:H7 , with illness onset dates ranging from July 26 through August 9, 2022. The plaintiffs are represented by Marler Clark, The Food Safety Law Firm, and local counsel, Michael Heilmann. Marler Clark, The Food Safety Law Firm, is the nation’s leading law firm representing victims of E.

Food Safety 272

Food Safety Hospitality Hospitality 272

Bill Marler

AUGUST 17, 2022

Food and Drug Administration (FDA), and the U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA-FSIS) – I do not recall a CDC post recently that included working with both the FSIS (regulates, Beef, Pork, Poultry and Catfish) and the FDA (regulates everything else). 30 Isolates Selected.

FDA 244

FDA Food Safety Hospitality Hospitality 244

Food Safety Magazine

NOVEMBER 4, 2024

Food and Drug Administration (FDA) has updated the 2022 Food Code based on expert recommendations. In a new supplement, the U.S.

FDA 111

FDA 111

Food Safety Tech

JANUARY 9, 2024

On January 8, the FDA Coordinated Outbreak Response & Evaluation (CORE) Network released its first annual report summarizing the investigations of foodborne outbreaks and adverse events in FDA-regulated human foods for the 2022 calendar year. In 2022, CORE evaluated 65 incidents, responded to 28 and issued advisories for 11.

FDA 111

FDA 111

Bill Marler

SEPTEMBER 11, 2022

Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert due to concerns that ground beef products in HelloFresh meal kits may be associated with Escherichia coli ( E. The meal kits containing ground beef for this public health alert were shipped to consumers from July 2-21, 2022.

Purchasing 250

Purchasing Food Safety 250

Food Safety Tech

OCTOBER 13, 2023

Similarly, food safety culture (FSC) is the solid foundation that enables organizations to ultimately minimize food safety risks. This is why the simple idea of food safety culture emerges to be a powerful concept in reducing the global burden of foodborne diseases. In short, food safety equals behavior.

Food Safety 105

Food Safety Food Safety Regulations Inventory Management FDA 105

Food Quality & Safety

APRIL 22, 2024

With the popularity of food delivery services and meal kits growing so quickly, however, food safety regulators have given little guidance regarding best practices for direct-to-consumer (DTC) or third-party delivery (TPD) services. Postal Service, UPS, FedEx, aren’t regulated by food safety agencies, says Donald W.

Food Safety 91

Food Safety FDA Point of Sale Food Safety Regulations 91

Bill Marler

SEPTEMBER 7, 2022

“We appreciate their commitment to developing actionable recommendations to help improve FDA’s human foods program.”. The review is set to officially launch on September 8, 2022, culminating 60-business-days later (December 6, 2022) in a report to Dr. Robert Califf, Commissioner of Food and Drugs, at FDA.

FDA 221

FDA Food Safety Nutrition Food Supply 221

Food Safety Tech

AUGUST 15, 2024

Food safety is an issue that is critical to millions of people’s health every year worldwide. Maintaining a high standard of hygiene is essential in preventing contamination and ensuring all people receive the safest quality food products every time. more events than were recorded in 2022. from 2022 to 2023.

Food Safety 114

Food Safety FDA Food Supply Hospitality 114

Modern Restaurant Management

JULY 11, 2024

Professionals in the restaurant industry are acutely aware of the importance of food safety, but its day-to-day implementation continues to be a challenge. Research shows that out of two million restaurant inspections between September 2022 and 2023, handwashing was the most common FDA food code violation (six percent), and 5.6

Food Safety 183

Food Safety Staffing Food Preparation Chef 183

Bill Marler

DECEMBER 2, 2021

“HACCP: A systematic approach to the identification, evaluation, and control of food safety hazards.” – So says the FDA. The FDA has taken many important steps to achieve the food safety goals envisioned by Congress when FSMA was established in 2011, such as implementing seven foundational rules. Related Information.

FDA 241

FDA Food Safety 241

Food Safety News

DECEMBER 12, 2023

coli cases also went up in 2022, according to the latest figures. Data comes from the European Food Safety Authority (EFSA) and European Centre for Disease Prevention and Control (ECDC) 2022 One Health Zoonoses report. Bulgaria, Cyprus, and Lithuania recorded no infections in 2022.

Food Safety 94

Food Safety Hospitality Hospitality 94

Food Safety News

FEBRUARY 11, 2024

More details about the impact of seven kinds of foodborne infections in Europe in 2022 have been released. Listeria and STEC are increasing in Europe and the European Economic Area (EEA), and in 2022, they were at higher levels than before the COVID-19 pandemic. In 2022, 30 countries reported 2,770 confirmed listeriosis cases.

Food Safety 82

Food Safety Hospitality Hospitality 82

Food Safety News

AUGUST 23, 2023

In an expanded position, he will fill the voids left at the FDA by the February departure of Frank Yiannas, who was the Deputy Commission for the then Food Policy Office, and the May retirement of Susan Mayne, who headed the Office of Food Safety and Applied Nutrition. food supply.

Food Safety 90

Food Safety FDA Nutrition Food Supply 90

Food Safety Magazine

OCTOBER 1, 2024

The European Commission’s annual report on EU Member States’ official food safety controls in 2022 highlighted successes, areas for improvement, and challenges.

Food Safety 59

Food Safety 59

Bill Marler

JULY 16, 2022

A food product is also considered “adulterated” if it bears or contains any poisonous or deleterious substance, which may render it injurious to health. The 1938 Act, and the recently signed Food Safety Modernization Act, stand today as the primary means by which the federal government enforces food safety standards.

Food Safety 258

Food Safety FDA Hospitality Hospitality 258

Food Safety Tech

DECEMBER 3, 2024

Food safety is one of the biggest health concerns worldwide. The World Health Organization estimates that about one in 10 people contract an illness from contaminated food, with more than 400,000 dying each year as a result. Food contamination leads to illness, death, lost productivity, and wasted money. 2022, May 19).

Food Safety 59

Food Safety Food Preparation 59

Bill Marler

SEPTEMBER 8, 2022

The plaintiffs are represented by Marler Clark, The Food Safety Law Firm, and local counsel, Michael Heilmann. Since the last update on August 25, 2022, 13 more illnesses have been reported to CDC. As of August 31, 2022, a total of 97 people infected with the outbreak strain of E. We are working on the processor.

Food Safety 211

Food Safety Hospitality Hospitality 211