Sculpture Hospitality

FEBRUARY 16, 2023

Inventory management is a critical aspect of running a successful restaurant or bar business, but strategies are constantly evolving. Throw into the mix rising wages, skyrocketing food prices, staffing shortages, inflation and a difficult economy and the hospitality industry is no doubt set for a difficult year.

Inventory Management 123

Inventory Management Staffing Food Prices Inventory 123

Modern Restaurant Management

MARCH 21, 2024

In all, we expect 2024 to be a better year for business than 2023 as the Federal Reserve executes the soft landing it has been seeking since this tightening cycle began. This means lower interest rates for businesses financing inventory and investing in expansion.

Food Service 175

Food Service Food Service Food Prices Inventory 175

Modern Restaurant Management

OCTOBER 20, 2023

2023 brought new challenges to the table for the restaurant industry, from rising food prices due to inflation to continued disruptions in the supply chain. A Restaurant Pulse Check by Vericast found that nearly half of consumers plan to spend less on dining out in 2023. billion consumers with restaurants every year.

Inventory Management 149

Inventory Management Food Prices Inventory Customer Experience 149

The NAFEM Show

JULY 3, 2024

Grocery and convenience stores must strike the right balance between price and quality to meet consumer expectations in the age of “value shopping.” New technologies and automated solutions are helping retailers optimize efficiencies in addition to better forecasting and managing inventory. It’s a win-win.

Inventory 52

Inventory Purchasing Customer Experience Inventory Management 52

Modern Restaurant Management

JUNE 28, 2024

Chick-fil-A drops two percent to an ACSI score of 83 but still leads among individual fast food chains for the tenth consecutive year. million in revenue in 2023 (more than double that of McDonald’s while being open one day less per week). The ACSI Restaurant and Food Delivery Study 2024 is based on 14,604 completed surveys.

Food and Beverage 117

Food and Beverage Food and Beverage Inventory Management Customer Experience 117

Chef's Deal

DECEMBER 21, 2023

You can use AI to automate and manage your inventory or energy spending. Experiential Dining and Memorable Experiences 2023 was filled with themed café openings and sophisticated night-out stories on social media. Such methods went viral in 2023 when some London restaurants, like Tastefilm, started pairing movies and dining.

Inventory 59

Inventory Customer Experience Kitchen Equipment Food Prices 59

Modern Restaurant Management

FEBRUARY 5, 2024

Nearly all restaurateurs (98 percent) believe AI will solve some of their staffing challenges, particularly around food prep and delivery management (42 percent), voice ordering technology (41 percent), predictive ordering and inventory management (39 percent), and food prep robots (38 percent). percent in 2023.

Food and Beverage 182

Food and Beverage Food and Beverage Purchasing Staffing 182