Food Safety Magazine

DECEMBER 26, 2023

With each passing year, new and emerging technologies and techniques that have promise for advancing food safety are developed and validated. This article summarizes the top food safety innovations of 2023, based on audience interest.

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Food Safety 128

Modern Restaurant Management

JANUARY 23, 2024

Already one of the largest sectors of the global economy, the food and beverage industry shows no signs of slowing down. In fact, according to the Business Research Company’s 2023 Food and Beverages Global Market Report, the global industry’s market size grew over 7.3 billion in 2023 in one year alone.

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Modern Restaurant Management

FEBRUARY 23, 2022

The Food Safety Modernization Act (FSMA) was signed into law in January of 2011 and expanded the Food and Drug Administration (FDA)’s authority to regulate the way foods are grown, harvested and processed. Tainted food has cost the food industry billions of dollars in recalls, lost sales, and legal expenses.

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Modern Restaurant Management

DECEMBER 26, 2023

In 2023, the restaurant industry experienced a remarkable transformation, driven by the rapid integration of advanced technologies. These adaptations were driven by evolving consumer preferences for convenience and safety. These innovations were pivotal in safeguarding the safety of customers and foods.

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Modern Restaurant Management

MARCH 31, 2022

Connecticut Extends Outdoor Dining to April 2023 : On March 30, 2022, Connecticut governor Ned Lamont signed legislation that relaxes outdoor dining rules until April 30, 2023 to allow restaurants to continue serving customers outside. The guidance topics include several focused on plant-based labeling, food safety, and risk reduction.

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Food Safety Magazine

AUGUST 22, 2024

A recent European Food Safety Agency (EFSA) technical report has summarized emerging chemical risks to food safety identified by the agency and its processes for doing so, covering the period 2020–2023.

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Food Safety Magazine

OCTOBER 17, 2023

A majority of Peanut and Tree Nut Processors Association (PTNPA) member companies regularly and proactively educate financial, maintenance, and inventory teams on what it means to operate in a culture of food safety.

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Penn State Food Safety Blog

MARCH 19, 2025

Results of a recent research survey published in the Journal of Food Protection show that about 9% of people do not cook frozen vegetables, although cooking instructions are stated on the product package. Many frozen foods facilities were built decades ago when there was no perceived risk due to organisms like Listeria monocytogenes.

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Bill Marler

JUNE 2, 2022

Report not to issue until 2023? HHS, OIG posted this morning: The Federal Food, Drug, and Cosmetic Act requires the Food and Drug Administration (FDA) to safeguard the Nation’s food supply, including infant formula, and ensure that all ingredients are safe. Food and Drug Administration. Expected Issue Date (FY).

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Food Safety Magazine

OCTOBER 9, 2023

The California Food Safety Act —statewide legislation that bans the sale of foods containing red dye 3, potassium bromate, brominated vegetable oil, and propylparaben—was signed into California law by Governor Gavin Newsom on October 7, 2023.

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Food Safety 124

Food Safety Magazine

NOVEMBER 28, 2023

The Codex Alimentarius Commission is meeting from November 27–December 2, 2023 to adopt new food safety and quality standards. As of November 28, some standards have already been adopted.

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Food Safety 121

Modern Restaurant Management

MARCH 11, 2025

Wages have risen roughly 13 percent since early 2023, leveling out at $13.62 – Brooks Schaden, co-CEO of Tom’s Watch Bar The pandemic certainly put food safety on the map as consumers prioritized their personal health and wellness above all. as of December 2024, according to Homebase payroll data.

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Food Safety Tech

MAY 8, 2024

On three recent occasions, I have talked with food safety leadership at mid- to large-sized processors about their food safety testing and sanitation programs. In the food and beverage manufacturing and processing industry, resistance has remained very strong within Food Safety & Quality functions.

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Food Safety Tech

MARCH 24, 2024

Take Netflix’s critically acclaimed 2023 documentary Poisoned for example. It cast a light on the consequential impact that poor food safety can have on restaurant customers. It underscored the criticality for restaurants to execute on food safety and the financial consequences of failing to do so.

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Food Safety Tech

FEBRUARY 6, 2024

He spoke with Matt Regusci and Francine Shaw, co-hosts of the “Don’t Eat Poop” podcast during the 2023 Food Safety Consortium to discuss his career, and how to make a difference as a food safety professional. Hernandez began his career as a local and then state food inspector in Illinois before moving to U.S.

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Food Safety Tech

JANUARY 16, 2024

Food Safety Tech is thrilled to announce that James (Jim) Jones, Deputy Commissioner for Human Foods at FDA, will be the keynote speaker for the 2024 Food Safety Consortium , which will be held October 20-22 at the Crystal Gateway Marriot in Arlington, Virginia.

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Bill Marler

NOVEMBER 4, 2023

As of October 24, 2023, 41 jurisdictions, including 40 states and New York City, have reported a total of 2,272 laboratory-confirmed cases of cyclosporiasis. This is an increase of 315 cases since the last update on August 31, 2023. The median illness onset date was June 24, 2023 (range: April 1 to August 31).

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Food Safety Magazine

FEBRUARY 12, 2024

During a workshop on "Developing Food Safety Leadership Skills" that was held at the 2023 Food Safety Summit in Rosemont, Illinois, the speakers—all experienced food safety leaders—shared individual journeys, advice, knowledge, and real-life lessons from their careers.

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Food Safety 102

Food Safety Tech

JANUARY 16, 2024

Novolyze, developer of food safety and quality digitalization technology and solutions, was recognized as the Most Innovative Food Safety and Quality Software Company of 2023 by New World Report ’s Software and Technology Awards. I am confident that my experience will help Novolyze achieve its ambitious goals.”

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Food Safety News

FEBRUARY 24, 2024

Shaw The usage of Hypochlorous acid (HOCl) in the food service industry has gained significant attention due to its effectiveness in combating various pathogens and reducing the risk of foodborne illnesses. Its ability to target pathogens on various surfaces and produce items enhances food safety measures.

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Modern Restaurant Management

APRIL 18, 2024

Over the next ten years, there will likely be a sharp increase in demand for automated restaurant fryers due to the introduction of cutting-edge technologies in food service equipment. percent over the forecast period of 2023 to 2033. Million in 2023 to US$ 854.6 The market sales are on course to increase from US$ 495.6

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Food Safety Tech

AUGUST 15, 2024

Food safety is an issue that is critical to millions of people’s health every year worldwide. Maintaining a high standard of hygiene is essential in preventing contamination and ensuring all people receive the safest quality food products every time. FDA recalls are on track in 2024 to be consistent with 2023.

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Modern Restaurant Management

MARCH 5, 2024

Things began to change for the restaurant industry in 2023 as the script flipped from cutbacks to a growth mindset. Data from the National Restaurant Association’s 2023 State of the Restaurant Industry report revealed that nearly three in four operators were focused on sustaining growth.

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Penn State Food Safety Blog

NOVEMBER 15, 2024

According to the article, "In 2023, 112 cases of botulism were reported in Europe, with Italy registering the highest number, followed by France, Spain, Romania, and Germany. Traditional home canning is still prevalent in some countries, but methods may not always adhere to rigorous safety standards.

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Food Safety Tech

JANUARY 23, 2024

In November 2023, Sabo presented his findings at the American Public Health Association (APHA) annual conference. We spoke with Sabo to learn more about his findings, how these tools can be utilized by public health agencies and the food industry and what’s next for AI/ML in food safety.

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Food Safety Tech

FEBRUARY 27, 2024

The USDA Food Safety and Inspection Services (FSIS) has released a summary of outbreaks investigated during FY 2023. In 2023, FSIS investigated six outbreaks in coordination with local, state, and federal public health partners. These outbreaks involved more than 100 illnesses and 30 hospitalizations.

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Food Safety News

JANUARY 18, 2024

Both USDA’s Food Safety and Inspection Service (FSIS) and the Centers for Disease Control and Prevention (CDC) overnight warned about the Fratelli Beretta brand Antipasto Gran Beretta was sold at Costco in a 24-oz. To sign up for a free subscription to Food Safety News, click here. twin-pack (two 12-oz. trays). .

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Bill Marler

SEPTEMBER 13, 2023

Booker, DeLauro Introduce Bicameral Legislation to Better Protect Americans from Foodborne Illnesses Legislation enables improved monitoring of CAFOs during outbreaks or when there is a public health need SEPTEMBER 13, 2023 WASHINGTON, D.C. These farms are part of the food system, and they can be a source of illness. Today, U.S.

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Modern Restaurant Management

JANUARY 20, 2023

Finding a supplier that operates in accordance with strict food safety guidelines further ensures a high quality product that tastes delicious time and time again. © Modern Restaurant Management, 2023.

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Recipes Restaurant Management Restaurant Manager Food Prices 419

Bill Marler

JANUARY 20, 2024

The FDA alert is also for consumers in California who have recently consumed oysters in San Diego or Los Angeles County restaurants sourced from Sociedad Acuicola GolPac (MX 06 SP) harvested from Bahia Salina, Sonora, Mexico on 12/18/2023 or 12/27/2023. Dehydrated children may cry with few or no tears and be unusually sleepy or fussy.

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Food Safety News

SEPTEMBER 20, 2023

13, 2023, pasteurization records were found incomplete for select lots in September. Affected products include: Rock House Creamery whole milk with Best Buy dates of 9/10/2023, 9/17/2023, 9/20/2023, 9/24/2023, and 10/01/2023. Rock House Creamery buttermilk with a best buy date of 10/02/2023.

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Modern Restaurant Management

JANUARY 2, 2024

Looking ahead, we predict a day when cultivated meat will find its place as a default choice -on menus, because it delivers on taste, nutrition, and food safety, in addition to environmental sustainability and animal welfare. Beyond the realm of food, a similar shift has occurred with electric cars.

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Bill Marler

MARCH 8, 2024

Summary On October 3, 2023, the Tennessee Department of Health (TDH) Northeast Regional Office was notified of two cases of Shiga toxin-producing Escherichia coli (STEC). The survey was open until October 27, 2023. Students were supervised by teachers and chaperones.

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Bill Marler

MARCH 10, 2024

According to Food Safety News, the outbreak strain has been found at a farm that supplied the milk used to make Mrs Kirkham’s unpasteurized cheese, which was linked to an E. coli (STEC) O145 infections have been reported, with 29 in England and eight in Scotland since late July 2023, with most falling ill in November.

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Bill Marler

NOVEMBER 19, 2023

Those same retailers distance themselves from such behavior, clucking constantly about food safety from “farm to fork” and creating a “culture of food safety.” They hire auditors as middlemen in the food-safety chain to give them cover to ignore food safety risks. Food and Drug Administration.

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Bill Marler

SEPTEMBER 16, 2023

The Chicago Department of Public Health (CDPH) and the Illinois Department of Public Health (IDPH) are investigating an outbreak of Salmonella , a bacteria that is a common cause of food poisoning. Salmonella: Marler Clark, The Food Safety Law Firm , is the nation’s leading law firm representing victims of Salmonella outbreaks.

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Food Safety News

SEPTEMBER 2, 2023

a Marshall, MO establishment, has recalled approximately 245,366 pounds of frozen chicken strips entree products that may be contaminated with extraneous materials, specifically pieces of plastic, according to USDA’S Food Safety and Inspection Service (FSIS). To sign up for a free subscription to Food Safety News, click here. )

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