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The Digital Revolution, Evolving Consumer Expectations and Other Trends

Modern Restaurant Management

In 2023, the restaurant industry experienced a remarkable transformation, driven by the rapid integration of advanced technologies. These adaptations were driven by evolving consumer preferences for convenience and safety. These innovations were pivotal in safeguarding the safety of customers and foods.

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Pennsylvania ag officials search Miller Organic Farm for the source of Shiga-toxins

Food Safety News

The federal litigation over meat inspection and food safety, dated back to 2016 and concluded in 2023 with the Consent Decree remaining in effect. While the search warrant was executed by the book, from all reports, the matter was stirring up social media.

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Introducing the 2023 Alt Protein Project cohort: expanding our global footprint

GFI

August 17, 2023 Share this page on Facebook Share this page on Twitter Share this page on LinkedIn Students are changing universities from the inside out We are thrilled to announce a fresh wave of expansion for the Alt Protein Project and welcome 24 new student groups.

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Amos Miller exits federal court in 2023 as the third time is the charm

Food Safety News

USDA enforcement of federal food safety regulations has prevailed. Miller proved to be a difficult assignment for USDA’’s Food Safety and Inspection Service (FSIS), which first took civil action against Miller’s Organic Farm and the Amish farmer himself in 2017—the most recent action re-opened litigation from 2019.

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Managing Food Safety Testing and Sanitation Data Should Be Easier

Food Safety Tech

In the food and beverage manufacturing and processing industry, resistance has remained very strong within Food Safety & Quality functions. Early adopters of digital food safety management platforms have found several business benefits beyond streamlined compliance outcomes.

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Irish research shows high confidence in the safety of food

Food Safety News

Surveys were undertaken with nationally representative samples of decision-makers in the food industry and of adults in Ireland in October and November 2023. They covered attitudes on food safety, sustainable food, and food safety regulation.

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Focus on food safety and transparency

Food Safety News

— OPINION — By Paul Damaren The food industry experienced a dramatic transformation in 2023, driven by the increased adoption of tech solutions, including AI, IoT, blockchain, and machine learning. Moving forward, tech tools will continue to play crucial roles in keeping foods – and people – safer.