Modern Restaurant Management

MAY 5, 2021

Each year, food waste in the restaurant industry reaches losses that are in the billions. And, while there are multiple points of waste throughout the food supply chain, imagine if it were possible to limit losses due to power outages. It drops to 22 percent in 2023 and after that, it drops to 10 percent.

Food Storage 231

Food Storage Food Supply Catering Catering 231

Food Safety Tech

JULY 13, 2024

In an era where technology permeates every aspect of food production, processing, and distribution, ensuring robust cybersecurity measures is crucial for effective food defense. As technology becomes more sophisticated, so do the methods employed by those who seek to manipulate or sabotage our food supply.

Food Safety 69

Food Safety Food Supply Food Storage FDA 69

Food Safety Tech

MAY 13, 2024

This can include the use of solar-powered refrigerators or evaporative coolers, which can help to preserve food products and prevent spoilage. Governments and NGOs can also provide education and training on proper food storage and preservation techniques, such as canning or drying, to reduce food waste and improve food safety.

Food Safety Regulations 105

Food Safety Regulations Food Safety Nutrition K-12 105

Food Safety Tech

APRIL 5, 2024

Do you recollect the recall of nearly 250,000 pounds of a frozen chicken strips entree product due to a consumer discovering a piece of plastic in one of the chicken pieces, as announced by the USDA FSIS on September 2nd, 2023? Sanitation and Validation.

Food Safety 64

Food Safety Food Supply Food Storage Inventory 64