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Tech Will Be Essential to Boost Food Safety and Quality in 2023

Modern Restaurant Management

Inflation is causing food prices – and food insecurity – to soar. . Restaurant operators should leverage digital tools to fight these serious – and simultaneous – threats to our food supply. Technology can boost business operations in a variety of ways. Increase Quality and Accuracy.

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Cracking the Egg Crisis: Understanding Rising Prices, Supply Chain Solutions, and Strategies for Producers

Modern Restaurant Management

egg industry is grappling with a crisis that has sent shockwaves through the food supply chain. Supply and Demand Imbalance : With fewer hens laying eggs and production costs soaring, the supply chain struggles to meet demand.

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How Solar Power Can Help a Restaurant’s Bottom Line

Modern Restaurant Management

Each year, food waste in the restaurant industry reaches losses that are in the billions. And, while there are multiple points of waste throughout the food supply chain, imagine if it were possible to limit losses due to power outages. It drops to 22 percent in 2023 and after that, it drops to 10 percent.

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Merry Christmas and Happy Holidays to the reporters at Food Safety News

Bill Marler

1, 2023 – Dec. 1, 2023 — 1,950,889 Page views over last year — Dec. 1, 2023 – Dec. 1, 2023 — 1,950,889 Page views over last year — Dec. Email subscribers — 54,705 Facebook followers — 202,000 Twitter/X followers — 42,724 LinkedIn followers — 33,929 Instagram followers — 4,967 Page views last month, Nov.1, 1, 2022 – Dec.

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The Digital Revolution, Evolving Consumer Expectations and Other Trends

Modern Restaurant Management

In 2023, the restaurant industry experienced a remarkable transformation, driven by the rapid integration of advanced technologies. Technology Integration – Restaurants leveraged AI, IoT, 5G, and quantum computing to optimize operations, enhance inventory management, streamline supply chains, improve food safety, and more.

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Food supply contamination threat mentioned in UK risk register

Food Safety News

The likelihood and impact of contamination of the food supply in the United Kingdom have been assessed in an updated risk register. The UK government rated food supply contamination as four out of five for likelihood and three out of five for impact in the 2023 national risk register.

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Realities and Questions Surrounding Nut Food Safety in 2023

Food Safety Magazine

Nut product innovation is an exciting space, with companies working on creative new solutions and ingredients, which can play a key role in creating a safer food supply.