2023 Food Technology Nutrition 
FoodInsight
JULY 27, 2023
Many of us like to sample new foods we come across in the grocery store—why not try an exciting, even innovative product we may have heard about from a friend, family member, or social media? These labels can tell us where our food was made, give nutrition information, and provide detailed ingredient lists.
Forward Fooding
APRIL 19, 2024
In the ever-evolving landscape of food technology, one trend that stands out prominently is the rise of functional foods and drinks. million in 2023, up from a mere 1.4% share of global investment in 2023. Check out the interactive radial tree map of the first-timers in the 2023 FoodTech 500.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Forward Fooding
APRIL 19, 2024
This remarkable influx emphasises the ever-changing and highly dynamic nature of the food technology sector. Among these newcomers, Ag Biotech, Farm Management and Precision Farming stand out as the most prominent domains within the 2023 FoodTech 500. million in 2023. Hover and click to see details.
Forward Fooding
MARCH 18, 2025
The final rankings feature companies from 52 nations , highlighting the truly global nature of food technology innovation. across finalists, the sector experienced a sharp correction with fewer ‘mega-funded’ companies through 2023-2024. These pioneering businesses have collectively: Secured $8.67
Forward Fooding
JUNE 26, 2024
As part of our Global Unveiling 2023 FoodTech 500 Tour , we collaborated with Norrsken Barcelona & Damm to host our last stop of the Tour! The FoodTech500 In the ever-evolving realm of FoodTech innovation, Forward Fooding’s FoodTech 500 is a prominent platform celebrating the most groundbreaking AgriFoodTech companies worldwide.
Forward Fooding
MAY 29, 2024
Hybrid meats offer a suite of solutions: meatier taste and texture, better nutrition, lower emissions, reduced meat consumption, and lower cost than cultivated meat. in 2023 (4.92% growth). Instead, they are added to boost nutritional content, lower carbon emissions, and decrease meat consumption. in 2022 to USD$6.4B
Forward Fooding
DECEMBER 6, 2024
The primary tasks included nominating 10 promising international AgriFoodTech companies – focusing on innovative “underdogs” less than 15 years old that are creating tangible impact across the food supply chain. Originally from the UK, Sascha relocated to Dubai in 2023.
Expert insights. Personalized for you.
98 
Let's personalize your content